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Cookbook

Tartine All Day: Modern Recipes for the Home Cook

Elisabeth Prueitt
Publisher: Lorena Jones Books
Edition: 2017
70
Recipes
4
Recipe reviews
4.5
Avg recipe rating
0.0
Avg book rating

Elisabeth Prueitt's 2017 cookbook features 70 indexed recipes spanning breakfast, lunch, and dinner options for home cooks. The collection has generated 4 member reviews with an average rating of 4.5 out of 5 stars, with Fresh Ginger Cookies, Granola Bark, and Cauliflower Garlic Soup with Watercress Pesto receiving the most community engagement.

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Popular Recipes

Show All (70)
  1. Catalonian Rice Pudding
    ⭐ 5.0 · 1 review · Page 349
  2. Fresh Ginger Cookies
    ⭐ 5.0 · 1 review · Page 285
  3. Cauliflower Garlic Soup with Watercress Pesto
    ⭐ 4.0 · 1 review · Page 129
  4. Granola Bark
    ⭐ 4.0 · 1 review · Page 104

Recent Recipe Reviews

Catalonian Rice Pudding
jenncc
5/5
1 year ago
This is delicious! Rich, creamy and comforting, this reminds me of a rice pudding my grandmother made. I opted for the original, no-egg ve... Read review
0 helpful
Granola Bark
jenncc
4/5
8 years ago
This is a crisp, not too sweet granola recipe. I love the texture and the fact that it cooks into one big sheet of granola but I think I wo... Read review
0 helpful
Fresh Ginger Cookies
jenncc
5/5
8 years ago
Loved these! Crispy edges, chewy center, good spice flavor and the sugar coating gives a nice crunch. I followed this recipe exactly and w... Read review
0 helpful