Cookbook
Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
12
Recipes
14
Recipe reviews
3.9
Avg recipe rating
0.0
Avg book rating
Ruth Reichl's 2009 collection contains over 1,000 recipes designed for modern cooking. Of the 12 recipes indexed on Cookbooker, members have submitted 14 reviews with an average rating of 3.9 out of 5 stars, with the Balsamic-Glazed Pork Chops, Thai Shrimp and Spinach Curry, and Romaine, Radish, and Cucumber Salad with Tahini Dressing receiving the most community feedback.
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