Skip to main content
Cover for Classic American Food Without Fuss:: Over 100 Favorite Recipes Made Easy
Cookbook

Classic American Food Without Fuss:: Over 100 Favorite Recipes Made Easy

Frances McCullough
Publisher: Villard
Edition: 1997
4
Recipes
4
Recipe reviews
4.0
Avg recipe rating
5.0
Avg book rating

Frances McCullough's 1997 collection offers over 100 simplified American recipes, with four recipes currently indexed on Cookbooker. The four indexed recipes have received four member reviews with an average rating of 4 out of 5 stars, with Cream of Tomato Soup, Coleslaw, and Irish Soda Bread being the most reviewed. The cookbook received one overall book review rating of 5 out of 5 stars from members.

Recipe Reviews

⭐ 4.0 · 1 review · Page 41