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Cover for Madhur Jaffrey's Quick & Easy Indian Cooking
Cookbook

Madhur Jaffrey's Quick & Easy Indian Cooking

Madhur Jaffrey, Philip Salaverry
Publisher: Chronicle Books
Edition: 1996
28
Recipes
28
Recipe reviews
4.4
Avg recipe rating
5.0
Avg book rating

This 1996 cookbook by Madhur Jaffrey and Philip Salaverry contains 28 indexed recipes focused on streamlined Indian cooking techniques. The recipes have received 28 member reviews with an average rating of 4.4 out of 5, with Turmeric Rice, Hard-Boiled Eggs Masala, and Mushroom Curry among the most frequently reviewed dishes. The cookbook itself holds a 5 out of 5 rating from one member review on the site.

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Popular Recipes

Show All (28)
  1. "Hamburger" Kebabs--Chappal kebab
    ⭐ 5.0 · 1 review · Page 27
  2. Beef or Lamb with Spinach
    ⭐ 5.0 · 1 review · Page 36
  3. Eggs with Fresh Green Herbs—Hare masale ka omlate
    ⭐ 5.0 · 1 review · Page 44
  4. Fresh Green Chutney
    ⭐ 5.0 · 1 review · Page 113
  5. Fresh Red Chutney with Almonds
    ⭐ 5.0 · 1 review · Page 114
  6. Gingery Cauliflower Soup (Gobi ka soup)
    ⭐ 5.0 · 1 review · Page 11
  7. Green peas in a creamy sauce
    ⭐ 5.0 · 1 review · Page 87
  8. Indian Mashed Potatoes
    ⭐ 5.0 · 1 review · Page 90
  9. Lamb with Cardamom
    ⭐ 5.0 · 1 review · Page 30
  10. Red Lentils Tarka
    ⭐ 5.0 · 1 review · Page 83
  11. Shrimp with garlic and chilies
    ⭐ 5.0 · 1 review · Page 17
  12. Caramalized Cardamom Apples with Pistachio Cream
    ⭐ 4.0 · 1 review · Page 122
  13. Delicious Chicken Bits
    ⭐ 4.0 · 1 review · Page 14
  14. Easy Chicken Kebabs (Murgh tikka)
    ⭐ 4.0 · 1 review · Page 15
  15. Elaichi gosht- Lamb with Cardamom
    ⭐ 4.0 · 1 review · Page 31

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