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Cover for World Food Cafe
Cookbook

World Food Cafe

Chris Caldicott, Carolyn Caldicott, Carolyn Caldicott, Chris Caldicott, James Merrell
Publisher: Frances Lincoln Publishers Ltd
Edition: 1999
7
Recipes
7
Recipe reviews
4.1
Avg recipe rating
5.0
Avg book rating

World Food Cafe, published by Frances Lincoln Publishers Ltd in 1999, contains 7 indexed recipes with an average member rating of 4.1 out of 5 stars based on 7 recipe reviews. The most frequently reviewed recipes include marrakesh tagine, harissa, and west african beans and okra. The cookbook received a 5 out of 5 rating from the one member who reviewed the book overall.

Cookbook Reviews

⭐ 5/5
16 years ago

This is my favourite veggy cookbook of all time. With food from around the world theres something for everyone. If your looking for a veggy book with lots of spicey dishes that are often a bit different then i cant recomend this book enogh.

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