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Cookbook

World Food Cafe

Chris Caldicott, Carolyn Caldicott, Carolyn Caldicott, Chris Caldicott, James Merrell
Publisher: Frances Lincoln Publishers Ltd
Edition: 1999
7
Recipes
7
Recipe reviews
4.1
Avg recipe rating
5.0
Avg book rating

World Food Cafe, published by Frances Lincoln Publishers Ltd in 1999, contains 7 indexed recipes with an average member rating of 4.1 out of 5 stars based on 7 recipe reviews. The most frequently reviewed recipes include marrakesh tagine, harissa, and west african beans and okra. The cookbook received a 5 out of 5 rating from the one member who reviewed the book overall.

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Popular Recipes

Show All (7)
  1. carri coco curry
    ⭐ 5.0 · 1 review · Page 56
  2. harissa
    ⭐ 5.0 · 1 review · Page 22
  3. marrakesh tagine
    ⭐ 5.0 · 1 review · Page 18
  4. Thai Green Curry
    ⭐ 5.0 · 1 review · Page 132
  5. Spicy Bean Curd and Bean Sprout Salad
    ⭐ 4.0 · 1 review · Page 133
  6. west african beans and okra
    ⭐ 4.0 · 1 review · Page 42
  7. Caribbean Vegetables in a Mustard, Coconut, and Rum Sauce
    ⭐ 1.0 · 1 review · Page 165

Recent Recipe Reviews

Thai Green Curry
gnoegnoe
5/5
15 years ago
This recipe instantly became an all-time favourite. Like other recipes in this book you need quite a few ingredients, but it's worth it! Alt... Read review
1 helpful
carri coco curry
weaponxgirl
5/5
16 years ago
this recipe looks very complicated due to the long list of ingredients. But once youve got everthing together its actually very easy. This i... Read review
0 helpful