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Recipe

Lemon Garlic Pasta with Salmon

From: The Cooking Jar

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Italian

Gennaro's Fish Spaghetti

From: Jamie Oliver's FoodTube

Course: Main Courses

Reviews: 1 · Rating: 5.0/5

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Recipe

Broccolli, Chickpea Pita Sandwiches

From: Cookie + Kate

Course: Main Courses

Reviews: 1 · Rating: 3.0/5

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Recipe

Grilled Salmon with Sage

From: The New York Times

Course: Main Courses

Reviews: 1 · Rating: 3.0/5

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Recipe

Carrott Tahini Muffins

From: Smitten Kitchen

Course: Quick Breads/Muffins

Reviews: 1 · Rating: 2.0/5

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Mexican

Delicious Black Bean Burritos

From: All Recipes

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Japanese

Quick brown sugar & spring onion chicken teriyaki

From: Home Cooking Made Easy

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Other

Stove-top haddock with fennel seeds & basil

From: Home Cooking Made Easy

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Recipe

Arctic Char with Soba Noodles, Pine Nuts, and Lemon

From: Cooking

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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English/Scottish

Orange Cranachan

From: BBC Good Food

Course: Desserts

Reviews: 1 · Rating: 5.0/5

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Italian

Ziti with sausage and vegetables

From: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Chinese

Steamed Mussels with five-spice seasoning

From: The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home

Course: Main Courses

Reviews: 1 · Rating: 5.0/5

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Thai

Pad Thai

From: The America's Test Kitchen Quick Family Cookbook: A Faster, Smarter Way to Cook Everything from America's Most Trusted Test Kitchen

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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English/Scottish

Sausage, Apple and Sage Plate Pie

From: Pie

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Chinese

Kung Pao Shrimp

From: The Complete Cooking For Two Cookbook

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Recipe

Mediterranean Stuffed Sandwich (Pan Bagna)

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Course: Main Courses

Reviews: 1 · Rating: 5.0/5

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Recipe

Tuscan-Style Couscous Salad

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Course: Salads

Reviews: 1 · Rating: 5.0/5

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Recipe

Crunchy Thai Noodle Salad

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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Recipe

Szechuan Noodles with Green Beans and Cashews

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Course: Main Courses

Reviews: 1 · Rating: 3.0/5

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Recipe

Baked Cod with Butter Sauce

From: Real Fast Food

Course: Main Courses

Reviews: 1 · Rating: 4.0/5

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