OCDFoodie's Profile

Joined: April 3rd, 2010


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OCDFoodie's Bookshelf

216 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Raw

By Charlie Trotter, Roxanne Klein, Gena Hamshaw, Jenny Nelson, Jeff Skeirik, Nicole Byrkit, Miha Matei, Tim Turner
Ten Speed Press - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Book of Raw Food: Healthy, Delicious Vegetarian Cuisine Made with Living Foods

By Victoria Boutenko, Juliano Brotman, Nomi Shannon, Matt Amsden, Julie Rodwell, Lori Baird, Julie Rodwell
Hatherleigh Press - 2005


(1 recipe review)
owned by 4 my recipe reviews 0

Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats

By Sally Fallon
NewTrends Publishing - 1999


(0 recipe reviews)
owned by 18 my recipe reviews 0

Bernard Clayton's New Complete Book of Breads

By Bernard Clayton, Donnie Cameron
Simon & Schuster - 2006


(0 recipe reviews)
owned by 14 my recipe reviews 0

Dessert Cuisine

By Oriol Balaguer
Montagud Editores - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

El Bulli: 1998-2002

By Ferran Adria, Juli Soler, Albert Adria
Ecco - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Recipe for Living Without Disease

By Aajonus Vonderplanitz
Carnelian Bay Castle Press, LLC - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Great Chile Book

By Mark Miller, John Harrisson, Lois Ellen Frank
Ten Speed Press - 1991


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Omnivore's Dilemma: A Natural History of Four Meals

By Michael Pollan
Penguin - 2007


(0 recipe reviews)
owned by 14 my recipe reviews 0

Washoku: Recipes from the Japanese Home Kitchen

By Elizabeth Andoh
Ten Speed Press - 2005


(0 recipe reviews)
owned by 13 my recipe reviews 0

Field Guide to Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut

By Aliza Green
Quirk Books - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Made in Italy: Food and Stories

By Giorgio Locatelli
Ecco - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Claudia Roden's the Food of Italy: Region by Region

By Claudia Roden
Steerforth Italia - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Vanilla Chef

By Patricia Rain
Vanilla Queen Press - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

On Food and Cooking: The Science and Lore of the Kitchen

By Harold McGee
Scribner - 2004


(0 recipe reviews)
owned by 27 my recipe reviews 0

The Asian Grocery Store Demystified (Take It with You Guides)

By Linda Bladholm, Jonathan Eismann
Renaissance Books - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Alton Brown's Gear For Your Kitchen

By Alton Brown
Stewart, Tabori & Chang - 2008


(2 recipe reviews)
owned by 14 my recipe reviews 0

Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market (Field Guide To...)

By Aliza Green
Quirk Books - 2006


(0 recipe reviews)
owned by 4 my recipe reviews 0

ATLAS MONDIAL DES CUISINES ET GASTRONOMIES N.E.

By GILLES FUMEY, OLIVIER ETCHEVERRIA
AUTREMENT (ÉDITIONS) - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

L'encyclopédie visuelle des aliments

By Jacques Fortin
Chariot D'or - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Petit précis de cuisine moléculaire : 20 Techniques pour comprendre, 40 recettes pour tester

By Anne Cazor, Christine Liénard
Marabout - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Matter of Taste: The Definitive Seasoning Cookbook

By Sylvia Windle Humphrey
Macmillan - 1965


(0 recipe reviews)
owned by 2 my recipe reviews 0

Historia de la gastronomia espanola / History of Spanish Gastronomy (Spanish Edition)

By Manuel Martinez Llopis
Alianza - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Cook's Book of Quick Fixes & Kitchen Tips: How to Turn Adversity Into Opportunity

By Anne Willan, Janet Simon
Wiley - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Strange Foods: Bush Meat, Bats, and Butterflies: An Epicurean Adventure Around the World

By Jerry Hopkins, Michael Freeman
Periplus Editions (Hk) - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

By National Geographic
National Geographic - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

GRAND LAROUSSE GASTRONOMIQUE 2007 (LE)

By JOËL ROBUCHON
LAROUSSE - 2000


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cardinal's Handbook of Recipe Development

By Evelyn Hullah
Cardinal Biologicals Ltd - 1984


(0 recipe reviews)
owned by 1 my recipe reviews 0

Complete Entertaining Cookbook (Williams-Sonoma Complete Cookbooks)

By Williams Sonoma
Oxmoor House - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

All Around the World Cookbook

By Sheila Lukins
Workman Publishing - 1994


(2 recipe reviews)
owned by 23 my recipe reviews 0

The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Rick Bayless, Fran McCullough, Molly Stevens, Mario Batali, Fran McCullough, Molly Stevens, Fran McCullough, Molly Stevens, Alan Richman
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 7 my recipe reviews 0

Food In Good Season

By Betty Fussell
Knopf - 1988


(0 recipe reviews)
owned by 4 my recipe reviews 0

Real Simple: Meals Made Easy

By Editors of Real Simple Magazine
Real Simple - 2006


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business

By Lora Arduser, Douglas Robert Brown
Atlantic Publishing Company - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Charcuterie

By Michael Ruhlman
WW Norton - 2005


(3 recipe reviews)
owned by 29 my recipe reviews 0

Wagashi

By Mutsuo Takahashi, Hiroshi (Photo Yoda
PIE Books - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Susur: A Culinary Life

By Susur Lee, Shun Sasabuchi, Edward Pond
Ten Speed Press - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

By Andrew Dornenburg, Karen Page, Michael Sofronski
Bulfinch - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant

By Yoshihiro Murata, Masashi Kuma, Nobu Matsuhisa, Ferran Adria
Kodansha International - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Meeting & Event Planning for Dummies

By Susan Friedmann
For Dummies - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

Japanese Kitchen Knives: Essential Techniques and Recipes

By Hiromitsu Nozaki, Yasuo Konishi, Kate Klippensteen
Kodansha International - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Improvisational Cook

By Sally Schneider
William Morrow Cookbooks - 2006


(5 recipe reviews)
owned by 29 my recipe reviews 0

Sauces: Classical and Contemporary Sauce Making

By James Peterson
Wiley - 2008


(0 recipe reviews)
owned by 17 my recipe reviews 0

The Professional Chef

By Culinary Institute of America
Wiley - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

Foie Gras: A Passion

By Michael A. Ginor, Mitchell Davis, Andrew Coe, Jane Ziegelman
Wiley - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

By Jon Shook, Vinny Dotolo, Raquel Pelzel
Clarkson Potter - 2008


(4 recipe reviews)
owned by 5 my recipe reviews 0

Bras - Laguiole - Aubrac - France

By Michel Bras
Editions du Rouergue - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery

By Rose Carrarini
Phaidon Press - 2006


(5 recipe reviews)
owned by 15 my recipe reviews 0

A Day at El Bulli

By Ferran Adria, Juli Soler, Albert Adria
Phaidon Press Inc. - 2008


(0 recipe reviews)
owned by 3 my recipe reviews 0

Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties

By Govind Armstrong
Clarkson Potter - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0