cleverstar's Bookshelf

97 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Wine Bible By Karen MacNeil Workman Publishing Company - 2001		(0 recipe reviews) 5 0
	White Trash Cooking By Ernest M. Mickler Ten Speed Press - 1986		(0 recipe reviews) 3 0
	Weber's Art of the Grill: Recipes for Outdoor Living By Jamie Purviance, James Van Treese, Tim Turner, Mike Kempster Chronicle Books - 1999		(0 recipe reviews) 12 0
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 0
	Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine By Bryant Terry Da Capo Press - 2009		(6 recipe reviews) 25 0
	Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen By Jon Shook, Vinny Dotolo, Raquel Pelzel Clarkson Potter - 2008		(4 recipe reviews) 5 0
	Trader Vic's Tiki Party!: Cocktails and Food to Share with Friends By Stephen Siegelman Ten Speed Press - 2005		(1 recipe review) 3 0
	Top Secret Recipes: (Creating kitchen clones of America's favorite brand-name foods): Super Secret Restaurant Collection By Todd Wilbur Plume - 2005		(0 recipe reviews) 4 0
	Top Chef: The Quickfire Cookbook By By the Creators of Top Chef, Padma Lakshmi Chronicle Books - 2009		(0 recipe reviews) 7 0
	Top Chef The Cookbook By The Creators of Top Chef, Tom Colicchio, Tom Colicchio Chronicle Books - 2008		(0 recipe reviews) 15 0
	Tom Douglas' Seattle Kitchen By Tom Douglas William Morrow Cookbooks - 2000		(1 recipe review) 14 0
	The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue By Christopher Schlesinger William Morrow Cookbooks - 1990		(6 recipe reviews) 15 0
	Think Like a Chef By Tom Colicchio Clarkson Potter - 2007		(1 recipe review) 22 0
	Thai Food By David Thompson, Earl Carter Pavilion Books - 2002		(4 recipe reviews) 21 0
	The Tex-Mex Cookbook: A History in Recipes and Photos By Robb Walsh Broadway - 2004		(7 recipe reviews) 13 0
	Tacos By Mark Miller Ten Speed Press - 2009		(5 recipe reviews) 8 0
	Soup: A Way of Life By Barbara Kafka Artisan - 1998		(0 recipe reviews) 23 0
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(3 recipe reviews) 78 0
	Silver Palate Cook Book By Julee Rosso, Sheila Lukins Ebury Press - 1985		(2 recipe reviews) 29 0
	Sauces: Classical and Contemporary Sauce Making By James Peterson Wiley - 2008		(0 recipe reviews) 17 0
	Real Cajun: Rustic Home Cooking from Donald Link's Louisiana By Donald Link, Paula Disbrowe Clarkson Potter - 2009		(0 recipe reviews) 8 0
	Ratio: The Simple Codes Behind the Craft of Everyday Cooking By Michael Ruhlman Scribner - 2009		(2 recipe reviews) 26 0
	Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes By Oswald Rivera Running Press - 2002		(0 recipe reviews) 4 0
	The Professional Chef By The Culinary Institute of America Wiley - 2006		(0 recipe reviews) 19 0
	Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market By Braiden Rex-Johnson, Tom Douglas Sasquatch Books - 2003		(0 recipe reviews) 6 0
	On the Line By Eric Ripert, Christine Muhlke Artisan - 2008		(0 recipe reviews) 10 0
	On Food and Cooking: The Science and Lore of the Kitchen By Harold McGee Scribner - 2004		(0 recipe reviews) 27 0
	Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine By Douglas Rodriguez Ten Speed Press - 1995		(0 recipe reviews) 4 0
	New World Kitchen: Latin American and Caribbean Cuisine By Norman Van Aken Ecco - 2003		(0 recipe reviews) 6 0
	The New American Cooking By Joan Nathan Knopf - 2005		(0 recipe reviews) 9 0
	Nathalie Dupree Cooks Everyday Meals From A Well-Stocked Pantry: Strategies for Shopping Less and Eating Better By Nathalie Dupree Clarkson Potter - 1995		(0 recipe reviews) 5 0
	The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones By Anthony Bourdain Bloomsbury USA - 2007		(0 recipe reviews) 4 0
	My New Orleans: The Cookbook By John Besh Andrews McMeel Publishing - 2009		(0 recipe reviews) 13 0
	Mrs. Wilkes' Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table By Sema Wilkes Ten Speed Press - 2001		(0 recipe reviews) 6 0
	Momofuku By David Chang, Peter Meehan Clarkson Potter - 2009		(2 recipe reviews) 59 0
	Miami Spice: The New Florida Cuisine By Steven Raichlen Workman Publishing Company - 1993		(0 recipe reviews) 12 0
	Mexico Beautiful Cookbook By Susanna Palazuelos Harper - 2008		(0 recipe reviews) 2 0
	Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses By Robb Walsh Chronicle Books - 2002		(0 recipe reviews) 5 0
	Le Bernardin Cookbook: Four-Star Simplicity By Maguy Le Coze, Eric Ripert Broadway - 1998		(2 recipe reviews) 6 0
	The James Beard Cookbook By James A. Beard Da Capo Press - 2002		(1 recipe review) 6 0
	In A Cuban Kitchen (Quintet Book) By Alex Garcia Running Press - 2004		(0 recipe reviews) 3 0
	How to Read a French Fry: And Other Stories of Intriguing Kitchen Science By Russ Parsons Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 4 0
	How to Cook Everything: The Basics By Mark Bittman Wiley - 2003		(0 recipe reviews) 2 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) By Bill Buford Vintage - 2007		(0 recipe reviews) 4 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	The Gourmet Cookbook: More than 1000 recipes By Zanne Early Stewart, Ruth Reichl, John Willoughby Houghton Mifflin Harcourt - 2006		(39 recipe reviews) 69 0
	Good Eats: The Early Years By Alton Brown Stewart, Tabori & Chang - 2009		(2 recipe reviews) 37 0
	The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks By Edna Lewis, Scott Peacock Knopf - 2003		(4 recipe reviews) 22 0
	Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food By Frank Stitt, Christopher Hirsheimer, Warren St. John, Katherine Cobbs Artisan - 2009		(0 recipe reviews) 8 0

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