bhnyc's Bookshelf

77 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Art of Indian Cuisine: Everyday Menus, Feasts, and Holiday Banquets By Pranati Sen Gupta Dutton Adult - 1980		(0 recipe reviews) 1 0
	The Best Of Asian Cooking By Rh Value Publishing Crescent - 1986		(0 recipe reviews) 1 0
	Bobby Flay's Bold American Food By Bobby Flay, Joan Schwartz Grand Central Publishing - 1994		(0 recipe reviews) 12 0
	Bobby Flay's From My Kitchen to Your Table By Bobby Flay, Joan Schwartz, Tom Eckerle Clarkson Potter - 1998		(0 recipe reviews) 9 0
	BowlFood Cookbook By Lynne Aronson, Elizabeth Simon Workman Publishing Company - 1999		(0 recipe reviews) 2 0
	Buttercup Bakes at Home: More Than 75 New Recipes from Manhattan's Premier Bake Shop for Tempting Homemade Sweets By Jennifer Appel Simon & Schuster - 2006		(0 recipe reviews) 7 0
	Canyon Ranch Cooking: Bringing the Spa Home By Jeanne Jones William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	The Complete Asian Cookbook By Charmaine Solomon Tuttle Publishing - 2006		(0 recipe reviews) 6 0
	Cooking A to Z the Complete Culinary Ref (California Culinary Academy) By Jane Horn Publishers Group~ West Inc - 1992		(0 recipe reviews) 3 0
	Cupcake Cafe Cookbook By Ann Warren, Joan Lilly Broadway - 1998		(0 recipe reviews) 1 0
	Full on Irish: Creative Contemporary Cooking By Kevin Dundon Georgina Campbell Guides - 2006		(0 recipe reviews) 1 0
	Good Time Eatin' in Cajun Country: Cajun Vegetarian Cooking (Healthy World Cuisine) By Donna Simon Book Publishing Company (TN) - 1995		(0 recipe reviews) 2 0
	Growing up in a Korean Kitchen: A Cookbook By Hisoo Shin Hepinstall Ten Speed Press - 2001		(0 recipe reviews) 5 0
	Junior's Cheesecake Cookbook: 50 To-Die-For Recipes for New York-Style Cheesecake (Juniors) By Alan Rosen, Beth Allen, Mark Ferri Taunton Press - 2007		(0 recipe reviews) 4 0
	Lidia's Italy in America By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2011		(0 recipe reviews) 4 0
	One Spice, Two Spice: American Food, Indian Flavors By Floyd Cardoz, Jane Daniels Lear William Morrow Cookbooks - 2006		(0 recipe reviews) 5 0
	Pacific Flavors, Oriental Recipes for a Contemporary Kitchen By Hugh Carpenter, Teri Sandison Stewart, Tabori & Chang Inc - 1989		(0 recipe reviews) 1 0
	Saveur Cooks Authentic American: Celebrating the Recipes and Diverse Traditions of Our Rich Heritage By Editors of Saveur magazine Chronicle Books - 2007		(0 recipe reviews) 10 0
	Sugar Reef Caribbean Cooking By Devra Dedeaux McGraw-Hill Companies - 1989		(0 recipe reviews) 2 0
	The Top One Hundred Chinese Dishes By Kenneth H. Lo, Ken Lo Ten Speed Press - 1992		(0 recipe reviews) 2 0
	The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker By Williams-Sonoma Oxmoor House - 2010		(0 recipe reviews) 3 0
	Back to Square One: Old-World Food in a New-World Kitchen By Joyce Goldstein William Morrow - 1992		(2 recipe reviews) 6 2
	Mario Batali Simple Italian Food: Recipes from My Two Villages By Mario Batali Clarkson Potter - 1998		(15 recipe reviews) 23 0
	New York Times Cookbook By Craig Claiborne William Morrow Cookbooks - 1990		(5 recipe reviews) 31 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 5
	Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor By Peter Reinhart Ten Speed Press - 2007		(4 recipe reviews) 40 2
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 1
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 4
	My Bread: The Revolutionary No-Work, No-Knead Method By Jim Lahey, Ron Manville, Mark Luinenburg, Rick Flaste W.W. Norton & Co. - 2009		(11 recipe reviews) 43 0
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002		(152 recipe reviews) 90 1
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 27
	Everyday Italian: 125 Simple and Delicious Recipes By Giada De Laurentiis Clarkson Potter - 2005		(46 recipe reviews) 110 4
	Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again By Ina Garten Clarkson Potter - 2006		(57 recipe reviews) 146 17
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 5
	The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread By Peter Reinhart, Ron Manville Ten Speed Press - 2001		(34 recipe reviews) 101 1
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Les Petits Macarons: Colorful French Confections to Make at Home By Kathryn Gordon, Anne E. McBride Running Press - 2011		(9 recipe reviews) 1 9
	Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family By Ina Garten Clarkson Potter - 2002		(43 recipe reviews) 128 11
	Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) By Martha Stewart Living Magazine Clarkson Potter - 2008		(34 recipe reviews) 59 0
	Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Appetite by Random House - 2012		(36 recipe reviews) 33 0
	Bouchon Bakery By Thomas Keller, Sebastien Rouxel Artisan - 2012		(22 recipe reviews) 26 0
	Colorado Collage (Celebrating Twenty Five Years of Culinary Artistry) By Junior League of Denver Junior League of Denver - 1995		(31 recipe reviews) 12 0
	Barefoot in Paris: Easy French Food You Can Make at Home By Ina Garten Clarkson Potter - 2004		(36 recipe reviews) 70 13
	Vij's: Elegant and Inspired Indian Cuisine By Vikram Vij, Meeru Dhalwala Douglas & McIntyre - 2006		(12 recipe reviews) 29 0
	Barefoot Contessa Foolproof: Recipes You Can Trust By Ina Garten Clarkson Potter - 2012		(11 recipe reviews) 33 0
	Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips By Ina Garten Clarkson Potter - 2010		(30 recipe reviews) 49 12
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 51
	An Invitation to Indian Cooking By Madhur Jaffrey Vintage - 1975		(2 recipe reviews) 16 0

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