cmurphy524's Bookshelf

48 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The America's Test Kitchen Family Baking Book By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay, America's Test Kitchen Boston Common Press - 2008		(1 recipe review) 38 0
	Heartland: The Best of the Old and the New from Midwest Kitchens By Marcia Adams Clarkson Potter - 1991		(1 recipe review) 5 0
	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen By Marilynn Brass, Sheila Brass Black Dog & Leventhal Publishers - 2006		(1 recipe review) 17 0
	Silver Palate Cookbook 25th Anniversary Edition By Julee Rosso, Sheila Lukins Workman Publishing Company - 2007		(3 recipe reviews) 31 0
	Williams-Sonoma Comfort Food: Warm and homey, rich and hearty By Rick Rodgers, Williams-Sonoma Oxmoor House - 2010		(1 recipe review) 9 0
	The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988		(37 recipe reviews) 98 0
	Baking Illustrated By Cook's Illustrated Magazine Editors America's Test Kitchen - 2004		(6 recipe reviews) 48 0
	The Silver Palate Good Times Cookbook By Julee Rosso, Sheila Lukins, Sarah Leah Chase Workman Publishing Company - 1985		(4 recipe reviews) 64 0
	Rose's Heavenly Cakes By Rose Levy Beranbaum Wiley - 2009		(35 recipe reviews) 67 0
	Rose's Christmas Cookies By Rose Levy Beranbaum William Morrow Cookbooks - 1998		(18 recipe reviews) 22 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert By Rick Rodgers William Morrow Cookbooks - 2007		(4 recipe reviews) 10 0
	Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes By Jack Bishop William Morrow Cookbooks - 2001		(6 recipe reviews) 16 0
	The Complete America's Test Kitchen TV Show Cookbook By Editors at America's Test Kitchen Cook's Illustrated - 2009		(52 recipe reviews) 19 0
	Good to the Grain: Baking with Whole-Grain Flours By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood Stewart, Tabori & Chang - 2010		(29 recipe reviews) 47 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets By Colleen Patrick-Goudreau Fair Winds Press - 2007		(49 recipe reviews) 27 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	Baking: From My Home to Yours By Dorie Greenspan Houghton Mifflin Harcourt - 2006		(44 recipe reviews) 121 0
	Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking By Heidi Swanson Celestial Arts - 2007		(51 recipe reviews) 78 0
	The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks) By Brinna Sands, King Arthur Flour Countryman Press - 1992		(6 recipe reviews) 7 0
	Martha Stewart's Baking Handbook By Martha Stewart Clarkson Potter - 2005		(6 recipe reviews) 75 0
	The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion By Colleen Patrick-Goudreau Fair Winds Press - 2009		(14 recipe reviews) 22 0
	The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook By King Arthur Flour Countryman Press - 2004		(26 recipe reviews) 34 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 0
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 0
	Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great By Colleen Patrick-Goudreau Fair Winds Press - 2010		(32 recipe reviews) 13 0
	The America's Test Kitchen Family Cookbook: Featuring More Than 1,200 Kitchen-Tested Recipes By America's Test Kitchen - 2005		(1 recipe review) 12 0
	Cooking from Quilt Country : Hearty Recipes from Amish and Mennonite Kitchens By Marcia Adams Clarkson Potter - 1988		(1 recipe review) 11 0
	More Best Recipes (America's Test Kitchen) By Editors of Cook's Illustrated Cook's Illustrated - 2009		(1 recipe review) 4 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	The 30-Day Vegan Challenge: The Ultimate Guide to Eating Cleaner, Getting Leaner, and Living Compassionately By Colleen Patrick-Goudreau Ballantine Books - 2011		(0 recipe reviews) 4 0
	The All-American Dessert Book By Nancy Baggett Houghton Mifflin - 2005		(0 recipe reviews) 12 0
	Baking by Flavor By Lisa Yockelson Wiley - 2002		(0 recipe reviews) 14 0
	Christmas 101: Celebrate the Holiday Season from Christmas to New Year's By Rick Rodgers William Morrow Cookbooks - 2007		(0 recipe reviews) 2 0
	Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World By Richard Sax Houghton Mifflin Harcourt - 2000		(0 recipe reviews) 8 0
	The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating By Jack Bishop, Ann Stratton Houghton Mifflin Harcourt - 1997		(0 recipe reviews) 20 0
	The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs By Karen Page, Andrew Dornenburg Little, Brown and Company - 2008		(0 recipe reviews) 2 0
	The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs By Karen Page, Andrew Dornenburg Little, Brown and Company - 2008		(0 recipe reviews) 40 0
	Green Market Baking Book: 100 Delicious Recipes for Naturally Sweet & Savory Treats By Laura C. Martin, Laura C. Martin Sterling - 2011		(0 recipe reviews) 6 0
	Italian Holiday Cooking: A Collection of 150 Treasured Recipes By Michele Scicolone William Morrow Cookbooks - 2001		(0 recipe reviews) 5 0
	Marcia Adams' Heirloom Recipes: Yesterday's Favorites, Tomorrow's Treasures By Marcia Adams Clarkson Potter - 1994		(0 recipe reviews) 5 0
	New Recipes from Quilt Country: More Food & Folkways from the Amish & Mennonites By Marcia Adams Clarkson Potter - 1997		(0 recipe reviews) 2 0
	The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian By Ann Gentry, Anthony Head Ten Speed Press - 2005		(0 recipe reviews) 10 0
	Vegan's Daily Companion: 365 Days of Inspiration for Cooking, Eating, and Living Compassionately By Colleen Patrick-Goudreau Quarry Books - 2011		(0 recipe reviews) 5 0

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