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sturlington's Profile

From: Hillsborough, NC US

Joined: March 11th, 2010

About me: I am an avid home cook. I am using this site to keep track of my favorite recipes from my cookbook collection.

Favorite cookbook: Fresh Every Day

Favorite recipe: Chocolate Brownies (Ad Hoc at Home)

Website:
simplycooking.wordpress.com

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Easy Cheesy Chili Chicken from Eating Stella Style: Low-Carb Recipes for Healthy Living

My husband enjoyed this a lot. It was easy enough for a weeknight, but I will have to tweak the seasonings some, as it was just a bit too salty for my tastes. read more >

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recipe reviews (537)
book reviews (49)
useful review votes (414)

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sturlington's Bookshelf

86 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Provence Cookbook By Patricia Wells William Morrow Cookbooks - 2004		(3 recipe reviews) 11 2
	The Elote Cafe Cookbook By Jeff Smedstad - 2009		(2 recipe reviews) 4 2
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 48
	Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking By Heidi Swanson Celestial Arts - 2007		(51 recipe reviews) 78 4
	Seriously Simple Holidays: Recipes and Ideas to Celebrate the Season By Diane Rossen Worthington, Noel Barnhurst, Noel Barnhurst Chronicle Books - 2007		(3 recipe reviews) 4 3
	Feast: Food to Celebrate Life By Nigella Lawson Hyperion - 2004		(9 recipe reviews) 28 3
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992	favorite	(89 recipe reviews) 97 24
	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution By Alice Waters Clarkson Potter - 2007	favorite	(57 recipe reviews) 88 31
	The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night By Sara Foster, Sarah Belk King, James Baigrie, Martha Stewart Random House - 2002		(16 recipe reviews) 21 13
	Not Your Mother's Slow Cooker Cookbook By Beth Hensperger Harvard Common Press - 2004		(47 recipe reviews) 45 8
	Jam It, Pickle It, Cure It: And Other Cooking Projects By Karen Solomon Ten Speed Press - 2009		(9 recipe reviews) 13 4
	Salt to Taste: The Key to Confident, Delicious Cooking By Marco Canora, Cathy Young, John Kernick, Tom Colicchio Rodale Books - 2009		(5 recipe reviews) 5 5
	Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997		(10 recipe reviews) 65 1
	The Improvisational Cook By Sally Schneider William Morrow Cookbooks - 2006		(5 recipe reviews) 29 4
	Chefs of the Triangle: Their Lives, Recipes and Restaurants By Ann Prospero John F Blair Pub - 2009		(1 recipe review) 1 1
	Bouchon By Thomas Keller Artisan - 2004		(5 recipe reviews) 52 0
	Outstanding in the Field: A Farm to Table Cookbook By Jim Denevan, Marah Stets Clarkson Potter - 2008		(1 recipe review) 5 1
	Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes By Rick Bayless Scribner - 1998		(3 recipe reviews) 12 3
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine By Rick Bayless Scribner - 1996		(66 recipe reviews) 48 4
	Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico By Rick Bayless William Morrow Cookbooks - 2007		(4 recipe reviews) 30 4