leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food By Eataly, Mario Batali, Lidia Bastianich, Joseph Bastianich, Oscar Farinetti Rizzoli - 2014		(0 recipe reviews) 2 0
	The Glorious Vegetables of Italy By Domenica Marchetti, Sang An Chronicle Books - 2013		(3 recipe reviews) 6 2
	Little Italy: Italian Finger Food By Nicole Herft Hardie Grant Books - 2014		(0 recipe reviews) 1 0
	Pizza Night (Williams-Sonoma) By Kate McMillan Weldon Owen - 2014		(0 recipe reviews) 1 0
	Pizza: Seasonal Recipes from Rome's Legendary Pizzarium By Gabriele Bonci, Elisia Menduni Rizzoli - 2013		(1 recipe review) 3 1
	The Gefiltefest Cookbook: Recipes from the World's Best-loved Jewish Cooks By Gefiltefest Grub Street - 2014		(0 recipe reviews) 1 0
	How to Cook Everything Fast: A Better Way to Cook Great Food By Mark Bittman Houghton Mifflin Harcourt - 2014		(1 recipe review) 3 0
	Mexico: The Cookbook By Margarita Carrillo Arronte Phaidon Press - 2014		(0 recipe reviews) 2 0
	Hummus Bros. Levantine Kitchen: Delicious, Healthy Recipes Inspired by the Ancient Mediterranean By Hummus Bros. Levantine Kitchen Pavilion Books - 2014		(0 recipe reviews) 2 0
	Ikaria By Diane Kochilas Rodale Books - 2014		(0 recipe reviews) 3 0
	The Cheesemonger's Seasons: Recipes for Enjoying Cheeses with Ripe Fruits and Vegetables (Cheesemonger's Kitchen) By Chester Hastings, Joseph De Leo, Chester Hastings, Joseph De Leo, Clifford A. Wright Chronicle Books - 2014		(0 recipe reviews) 2 0
	Mighty Spice Cookbook: Fast, Fresh and Vibrant Dishes Using No More Than 5 Spices for Each Recipe By John Gregory-Smith Duncan Baird - 2011		(3 recipe reviews) 5 0
	Simply Italian: Cooking at Home with the Chiappa Sisters By Michela Chiappa, Emanuela Chiappa, Romina Chiappa Michael Joseph Ltd - 2014		(0 recipe reviews) 2 0
	Dishing Up® New Mexico: 145 Recipes from the Land of Enchantment By Dave DeWitt, Vicki Pozzebon Storey Publishing, LLC - 2014		(0 recipe reviews) 2 0
	Taco Night (Williams-Sonoma) By Kate McMillan Weldon Owen - 2014		(0 recipe reviews) 1 0
	Chicken Night (Williams-Sonoma) By Kate McMillan Weldon Owen - 2014		(0 recipe reviews) 1 0
	Pasta Night (Williams-Sonoma) By Kate McMillan Weldon Owen - 2014		(0 recipe reviews) 1 0
	The Glorious Pasta of Italy By Domenica Marchetti, France Ruffenach Chronicle Books - 2011		(0 recipe reviews) 5 0
	Cook Italy: More Than 400 Authentic Recipes and Techniques from Every Region of Italy By Katie Caldesi, Giancarlo Caldesi Kyle Books - 2010		(0 recipe reviews) 2 0
	A Bird in the Hand: Chicken Recipes for Every Day and Every Mood By Diana Henry Mitchell Beazley - 2015		(7 recipe reviews) 6 0
	Truly Madly Pizza: One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair By Suzanne Lenzer, Mark Bittman Rodale Books - 2015		(0 recipe reviews) 2 0
	Virgin Territory: Exploring the World of Olive Oil By Nancy Harmon Jenkins Houghton Mifflin Harcourt - 2015		(1 recipe review) 3 0
	The Community Table: Recipes & Stories from the Jewish Community Center in Manhattan & Beyond By JCC Manhattan, Katja Goldman, Lisa Rotmil, Judy Bernstein Bunzl Grand Central Life & Style - 2015		(0 recipe reviews) 1 0
	The Tomato Basket: A Celebration of the Pick of the Crop By Jenny Linford Ryland Peters & Small - 2015		(0 recipe reviews) 1 0
	Eating Rome: Living the Good Life in the Eternal City By Elizabeth Helman Minchilli St. Martin's Griffin - 2015		(0 recipe reviews) 3 0
	More Mexican Everyday: Simple, Seasonal, Celebratory By Rick Bayless, Deann Groen Bayless, David Tamarkin W. W. Norton & Company - 2015		(1 recipe review) 3 0
	Pizza Dough: 100 Delicious, Unexpected Recipes By Gabi Moskowitz, Frankie Frankeny Egg & Dart - 2013		(0 recipe reviews) 1 0
	Venice: Recipes Lost and Found By Katie Caldesi, Giancarlo Caldesi Hardie Grant Books - 2015		(0 recipe reviews) 2 0
	A Good Food Day: Reboot Your Health with Food That Tastes Great By Marco Canora, Tammy Walker, Michael Harlan Turkell, Timothy Ferriss Clarkson Potter - 2014		(0 recipe reviews) 2 0
	Pasta: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project By Christopher Boswell, Annie Schlechter, Elena Goldblatt Little Bookroom - 2013		(0 recipe reviews) 1 0
	Verdure: Vegetable Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project By Christopher Boswell, Annie Schlechter, Elena Goldblatt Little Bookroom - 2014		(0 recipe reviews) 1 0
	Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner By Janet Fletcher Ten Speed Press - 2015		(0 recipe reviews) 2 0
	Food Lovers' Guide to Brooklyn: Best Local Specialties, Markets, Recipes, Restaurants, and Events By Sherri Eisenberg Globe Pequot Press - 2010		(0 recipe reviews) 1 0
	Festa del Giardino; A harvest of recipes and family memories By Sally Maraventano Cardinal Publishers Group - 1999		(0 recipe reviews) 1 0
	Foods of Crete : Traditional Recipes From the Healthiest People in the World By Koula and Bradley, Bill Barydakis Bill Bradley Publishing - 2006		(0 recipe reviews) 2 0
	Eat Well, Eat Happy By Charity Ferreira Weldon Owen - 2013		(0 recipe reviews) 1 0
	Fresh Flavors From Israel By Ruth Oliver, Orly Pely-Bronshtein, Shaily Lipa-Angel, Janna Gur Al Hashulchan - 2010		(0 recipe reviews) 1 0
	Seven Spoons: My Favorite Recipes for Any and Every Day By Tara O'Brady Ten Speed Press - 2015		(6 recipe reviews) 4 0
	The Greek Yogurt Kitchen: More Than 130 Delicious, Healthy Recipes for Every Meal of the Day By Toby Amidor Grand Central Life & Style - 2014		(0 recipe reviews) 1 0
	Middle Eastern Cookery By Arto Der Haroutunian Grub Street - 2010		(0 recipe reviews) 4 0
	Mastering the Art of French Cooking By Julia Child, Simone Beck, Louisette Bertholle Penguin - 2009		(1 recipe review) 15 0
	Indian Kitchen: Secrets of Indian Home Cooking By Maunika Gowardhan Hodder & Stoughton Ltd - 2015		(0 recipe reviews) 2 0
	Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More By Deborah Schneider Ten Speed Press - 2015		(0 recipe reviews) 1 0
	Rosa's Thai Café: The Cookbook By Saiphin Moore Interlink Publishing - 2015		(0 recipe reviews) 2 0
	Pomegranates & Pine Nuts: A stunning collection of Lebanese, Moroccan and Persian recipes By Bethany Kehdy Duncan Baird Publishers - 2013		(0 recipe reviews) 3 0
	Clean Green Eats: 100+ Clean-Eating Recipes to Improve Your Whole Life By Candice Kumai Harper Wave - 2015		(0 recipe reviews) 1 0
	Eat Mexico: Recipes from Mexico City's Streets, Markets & Fondas By Lesley Téllez Kyle Books - 2015		(0 recipe reviews) 3 0
	Rome: Centuries in an Italian Kitchen By Katie Caldesi, Giancarlo Caldesi Hardie Grant Books - 2015		(0 recipe reviews) 2 0
	The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State (The Farm Table Cookbook) By Tracey Medeiros, Christy Colasurdo Countryman Press - 2015		(0 recipe reviews) 1 0
	Spices & Seasons: Simple, Sustainable Indian Flavors By Rinku Bhattacharya Hippocrene Books - 2014		(0 recipe reviews) 2 0

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