MelMM's Profile

Joined: March 24th, 2010


Latest review:

November 18th, 2010

Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >


recipe reviews (10)
book reviews (0)
useful review votes (4)

MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The First American Cookbook: A Facsimile of "American Cookery," 1796

By Amelia Simmons
Dover Publications - 1984


(0 recipe reviews)
owned by 2 my recipe reviews 0

Filipino Cuisine: Recipes from the Islands

By Gerry G. Gelle
Museum of New Mexico Press - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Feast of India: A Legacy of Recipes and Fables

By Rani
Contemporary Books - 1991


(0 recipe reviews)
owned by 1 my recipe reviews 0

Falling Cloudberries: A World of Family Recipes

By Tessa Kiros
Murdoch Books - 2004


(14 recipe reviews)
owned by 26 my recipe reviews 0

Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food Composition Tables.

By Daniel J. Mesfin
Ethiopian Cookbook Enterprises - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

Everyday Raw

By Matthew Kenney
Gibbs Smith - 2008


(0 recipe reviews)
owned by 4 my recipe reviews 0

Everyday Harumi

By Harumi Kurihara
Conran - 2009


(3 recipe reviews)
owned by 7 my recipe reviews 0

Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less

By Giuliano Hazan, Marcella Hazan
Scribner - 2000


(0 recipe reviews)
owned by 8 my recipe reviews 0

European Peasant Cookery

By Elisabeth Luard
Grub Street - 2007


(0 recipe reviews)
owned by 4 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(89 recipe reviews)
owned by 97 my recipe reviews 0

The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food

By Caroline Conran, Terence Conran, Simon Hopkinson
Stewart, Tabori, & Chang - 1997


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Enlightened Kitchen: Fresh Vegetable Dishes from the Temples of Japan

By Mari Fujii
Kodansha International - 2005


(0 recipe reviews)
owned by 6 my recipe reviews 0

English Food

By Jane Grigson
Penguin - 1998


(2 recipe reviews)
owned by 9 my recipe reviews 0

The Encyclopedia of Sauces for Your Pasta

By Charles A. Bellissino
Marcus Kimberly Publishing - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

By Elizabeth David
Grub Street - 1999


(0 recipe reviews)
owned by 7 my recipe reviews 0

Eating in Paradise: Cooking in Bali and Java

By Noni Siauw, Britta Rath
DUMONT monte - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

Easy Japanese Pickling in Five Minutes to One Day: 101 Full-Color Recipes for Authentic Tsukemono

By Seiko Ogawa
Japan Publications Trading - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

Easy Japanese Cooking: Veggie Haven

By Kentaro Kobayashi
Vertical - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Easy Japanese Cooking: Bento Love

By Kentaro Kobayashi
Vertical - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Easy Japanese Cooking: Donburi Mania

By Kentaro Kobayashi
Vertical - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Easy Gluten-Free Baking

By Elizabeth Barbone
Lake Isle Press - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen

By Sharon Kramis, Julie Kramis-Hearne
Sasquatch Books - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

Dishes from the Wild Horse Desert: Norteño Cooking of South Texas

By Melissa Guerra
Wiley - 2006


(1 recipe review)
owned by 3 my recipe reviews 0

Desserts 1-2-3: Deliciously Simple Three-Ingredient Recipes

By Rozanne Gold
Stewart, Tabori and Chang - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Delectable Dishes from Termite Hall: Rare and Unusual Recipes

By Eugene Walter
Dial Press - 1988


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Dean and DeLuca Cookbook

By David Rosengarten, Joel Dean, Giorgio DeLuca
Random House - 1996


(0 recipe reviews)
owned by 28 my recipe reviews 0

Dancing Shrimp: Favorite Thai Recipes for Seafood

By Kasma Loha-unchit
Simon & Schuster - 2000


(0 recipe reviews)
owned by 5 my recipe reviews 0

Damon Lee Fowler's New Southern Kitchen: Traditional Flavors for Contemporary Cooks

By Damon Lee Fowler, Ann Stratton
Simon & Schuster - 2002


(0 recipe reviews)
owned by 5 my recipe reviews 0

Culinaria: The United States: A Culinary Discovery

By Randi Danforth, Peter Feierabend, Werner Stapelfeldt, Gary Chassman
Konemann - 1998


(0 recipe reviews)
owned by 9 my recipe reviews 0

Culinaria the Caribbean: A Culinary Discovery

By Rosemary Parkinson, Michael Ditter and Christine Westphal Joachim Romer, Peter Feierabend, Gunter Beer, Clara Serrano Perez, Almudena Frutos Velasco, Rosalind Mowe, Clem Johnson, Ruprecht Stempell
Könemann - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Culinaria Greece: Greek Specialties

By Marianthi Milona, Werner Stapelfeldt
Konemann - 2007


(0 recipe reviews)
owned by 8 my recipe reviews 0

The cuisine of Cambodia =: Phdahpay Khmaer

By Nusara Thaitawat
Nusara & Friends Co - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cuisine a la Vapeur: The Art of Cooking With Steam

By Jacques Maniere, Stephanie Lyness
Morrow - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cucina Di Calabria: Treasured Recipes and Family Traditions from Southern Italy (Cookbooks)

By Mary Amabile Palmer
Hippocrene Books - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa

By Diana Henry
Mitchell Beazley - 2006


(6 recipe reviews)
owned by 19 my recipe reviews 0

Cool Kitchen: No Oven, No Stove, No Sweat 125 Delicious, No-Work Recipes for Summertime or Anytime

By Lauren Chattman
William Morrow Cookbooks - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 0

The Cook's Bible: The Best of American Home Cooking

By Christopher Kimball
Little, Brown and Company - 1996


(0 recipe reviews)
owned by 11 my recipe reviews 0

Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans

By Marcelle Bienvenu, Judy Walker
Chronicle Books - 2008


(0 recipe reviews)
owned by 10 my recipe reviews 0

Cooking the RealAge (R) Way: Turn back your biological clock with more than 80 delicious and easy recipes

By Michael F. Roizen, John La Puma
Harper Paperbacks - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

By Paula Wolfert
William Morrow Cookbooks - 1994


(13 recipe reviews)
owned by 28 my recipe reviews 0

The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine

By Paula Wolfert
Wiley - 2005


(0 recipe reviews)
owned by 13 my recipe reviews 0

Cooking from the Garden: Best Recipes from Kitchen Gardener

By Ruth Lively
Taunton Press - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cooking at Home with Pedatha (Best Vegetarian Book in the World - Gourmand Winner)

By Jigyasa Giri, Pratibha Jain
Pritya - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooking Along the Ganges: The Vegetarian Heritage of India

By Malvi Doshi
IUniverse - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Cook-Zen Cookbook: Microwave Cooking the Japanese Way--Simple, Healthy, and Delicious

By Machiko Chiba
Lake Isle Press - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks

By The Editors of Cook's Country Magazine, Cook's Country Magazine
Boston Common Press - 2008


(7 recipe reviews)
owned by 22 my recipe reviews 0

Cook with Jamie: My Guide to Making You a Better Cook

By Jamie Oliver
Michael Joseph - 2006


(3 recipe reviews)
owned by 57 my recipe reviews 0

Cook Simple: Effortless Cooking Every Day

By Diana Henry
Mitchell Beazley - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Middle East Cookbook

By Tess Mallos
Tuttle Publishing - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0