Spiced Tomato and Red Lentil Soup

Page 71

Cuisine: Indian | Course Type: Soups and Stews

(1 review)

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Recipe Reviews

Very nice weeknight soup -- can be ready in an hour. The spice is curry and it's very tasty. Could be an excellent choice to fill a thermos when you are planning to spend a cool autumn afternoon or evening sitting in the stands watching a football game.

Served with cheddar biscotti from the New York Times and they went well together.

http://www.nytimes.com/2010/09/29/dining/29minirex.html?scp=1&sq=cheddar%20biscotti&st=cse

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