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French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Raisin Sourdough Bread (Pain au Levain et aux Raisins)
French
Sourdough Corn Brea Pain de Mais, au Levain)
French
Long Loaf (Pain Long)
French
Sourdough Bread (Pain au Levain)
French
The Starter (Levain)
French
A Garden;s Worth of Vegetables (Jardiniere de Legumes)
French
Sauteed Zucchini (Courgettes Sautees)
French
Andree Le Saint's Zucchini Gratin (Courgettes Gratinees d'Andree Le Saint)
French
Baked Pasta with Caramelized Tomatoes (Gratin de Nouilles)
French
Melted Tomatoes (Confit de Tomates)
French
Swiss Chard and Artichoke Gratin (Gratin de Blette et de Fonds d'Artichauts)
French
Spring Vegetables (Legumes Printanieres)
French
Spelt with Bacon (Epeautre au Lardons)
French
Shell Beans in Walnut Oil (Cocos a l'Huile de Noix)
French
Buckwheat Crepes (Galettes au Sarrasin)
French
Crepes with Shallots (Crepes aux Echalotes
French
Braised Shallots (Echalotes Braisees)
French
Buttery Rice (Riz Gras)
French
Monique's Ratatouille
French
Crepes with Potatoes and Cabbage (Galettes de Morvan)
French
Potatoes with Bay Leaves (Pommes de Terre au Feuille de Laurier)
French
Potatoes Roasted in Duck Fat (Pommes de Terre Roties a la Graisse de Canard)
French