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French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Far Breton (Breton Prune Flan)
French
Terrinee (Baked Rice Pudding)
French
Tourte de Blettes (Swiss Chard, Apple and Raisin Pie)
French
Tarte aux Fraises (Strawberry Tart)
French
Tarte au Citron (Lemon Tart)
French
Tarte Picarde (Batter Pear Tart)
French
Tarte au Sucre (Sugar Yeast Tart)
French
Poirat (Peppered Pear and Hazelnut Tart)
French
Tarte aux Noix (Walnut Tart)
French
Tarte aux Quetsches (Purple Plum Tart)
French
Pave au Confit d'Abricots (Chocolate Cake with Apricot Preserves)
French
Gateau Basque (Cherry Preserve Cake)
French
Kugelhopf (Raisin and Almond Yeast Cake)
French
Dacquoise (Almond and Hazelnut Butter Cream Meringues)
French
Mousse au Chocolat (Chocolate Mousse)
French
Poires au Vin Rouge (Pears Poached in Red Wine)
French
Bugnes (Knotted Lemon Fritters)
French
Glace aux Pruneaux (Prune Ice Cream)
French
Glace au Miel (Honey Ice Cream)
French
Nouilles a l'Alsacienne (Sauteed Buttered Noodles)
French
Tian de Courgettes et de Tomates (Gratin of Zucchini, Peppers and Tomatoes)
French
Ratatouille Gilbert (Simmered Mixed Vegetables)
French