Browse | Cookbooker

French Recipes

The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.

6957 recipes in Cuisine.

French

Soupe a l'Oignon (Onion Soup)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Potage Creme d'Epinards (Cream of Spinach Soup)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Potage Creme d'Oseille or Potage Germiny (Cream of Sorrel Soup)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Potage Creme de Cresson (Cream of Watercress Soup)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Cold Watercress Soup (Vichyssoise)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Potage au Cresson (Water-cress soup)

From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

French Bars

From: Homemade Cookies

Meal Type: Cookies/Bars

Reviews: 0 | Rating: 0.0/5

French

Helene's Recipe for Chocolat Chaud

From: Bringing Up Bebe: One American Mother Discovers the Wisdom of French Parenting

Meal Type: Beverages

Reviews: 0 | Rating: 0.0/5

French

Gateau au Yaourt (Yogurt Cake)

From: Bringing Up Bebe: One American Mother Discovers the Wisdom of French Parenting

Meal Type: Cakes

Reviews: 0 | Rating: 0.0/5

French

Firm Omelet

From: Joy of Cooking: 75th Anniversary Edition - 2006

Meal Type: Breakfast/Brunch

Reviews: 0 | Rating: 0.0/5

French

Salade Nicoise

From: How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

Meal Type: Salads

Reviews: 0 | Rating: 0.0/5

French

Felix Benoit's Onion Gratin

From: Bistro Cooking

Meal Type: Sides

Reviews: 0 | Rating: 0.0/5

French

Salade Dauphinoise (Escarole, Ham, Cheese, and Walnut Salad)

From: Bistro Cooking

Meal Type: Salads

Reviews: 0 | Rating: 0.0/5

French

Bearnaise Sauce

From: Kitchen Simple: Essential Recipes for Everyday Cooking

Meal Type: Sauces/Gravies

Reviews: 0 | Rating: 0.0/5

French

Beurre Blanc

From: Kitchen Simple: Essential Recipes for Everyday Cooking

Meal Type: Sauces/Gravies

Reviews: 0 | Rating: 0.0/5

French

Hollandaise Sauce

From: Kitchen Simple: Essential Recipes for Everyday Cooking

Meal Type: Sauces/Gravies

Reviews: 0 | Rating: 0.0/5

French

Scrambled Eggs a la Provencal

From: Recipes for Health by Martha Rose Shulman

Meal Type: Main Courses

Reviews: 0 | Rating: 0.0/5

French

Cauliflower Gratin with Goat Cheese Topping

From: Recipes for Health by Martha Rose Shulman

Meal Type: Main Courses

Reviews: 0 | Rating: 0.0/5

French

Scrambled Eggs a la Provencal

From: The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com

Meal Type: Main Courses

Reviews: 0 | Rating: 0.0/5

French

Pepper Piedmontese

From: A Year In My Kitchen

Meal Type: Appetizers

Reviews: 0 | Rating: 0.0/5

French

Tiramisu

From: David Lebovitz

Meal Type: Cakes

Reviews: 0 | Rating: 0.0/5

French

Fresh Herb Vinaigrette

From: Joy of Cooking: 75th Anniversary Edition - 2006

Meal Type: Salad Dressings

Reviews: 0 | Rating: 0.0/5

French

Pot-au-Feu (French Simmered Beef and Vegetables)

From: Joy of Cooking: 75th Anniversary Edition - 2006

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5

French

Vegetable Soup (Soupe Paysanne)

From: Joy of Cooking: 75th Anniversary Edition - 2006

Meal Type: Soups and Stews

Reviews: 0 | Rating: 0.0/5