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French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Rabbit with Artichokes and Pistou
French
Braised Rabbit with Black Olives, Red Wine and Pine Nuts
French
Sauteed Quail with Mustard and Fennel
French
Grilled Chicken with Shallot Vinaigrette
French
Susan's Monkfish with Savoy cabbage and Spanish Ham
French
Le Kaiku's Tuna, Chive and Shallot Tartare
French
Squash or Pumpkin Puree
French
Tuna Confit with Tomatoes, Capers and White Wine
French
Baby Squid Salad with Garlic, Olives, Tomatoes and Parsley
French
Seared Baby Squid with Parsley and Garlic
French
La Cagouille's Poached Skate with Sauce Gribiche
French
Sea Scallops on a Bed of Leeks
French
Sardines in Parchment with Tomatoes and Onions
French
Quick-Cured Sardines with Shallots on Rye Bread
French
Warm Oysters with Spinach and Spicy Cream Sauce
French
Mussels with Swiss Chard and Safron Cream
French
Mussels with Chorizo and Cilantro
French
Avocado and Crab "Ravioli"
French
Celeriac Salad with Fresh Crabmeat (Remoulade de Celery-Rave au Crabe)
French
Winter Root Vegetable Pistou
French
Jerusalem Artichoke Soup with Hazelnut Oil
French
Autumn Celeriac, Celery and Chestnut Soup with Parmesan and Rosemary
French