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Indian Recipes
Bold spices, aromatic curries, and incredible variety — from the rich gravies of the north to the lighter, coconut-based dishes of the south.
2650 recipes in Cuisine.
Indian
Black and Yellow Chickpeas with Red Chiles (Mirchi Waale Kala Aur Kabuli Chana)
Indian
Black Chickpea Stew over Steamed Rice Cakes (Kadala Masala Puttu)
Indian
Chickpeas with a Coconut-Chile Sauce (Kala Chana Masala)
Indian
Gujarati-Style Black and Yellow Chickpeas with a Spicy Sweet Sauce (Kala Aur Kabuli Chana)
Indian
Chickpeas and Potatoes (Pindi Waale Aloo Chana)
Indian
Fenugreek-Perfumed Black-Eyed Peas (Methi Lobhia)
Indian
Fresh Greens with Black-Eyed Peas
Indian
Black-Eyed Peas with Mushrooms (Dhingri Lobhia)
Indian
Cheese Dumplings (Chenna Saag)
Indian
Royal Taj Curry (Mirchi Paneer)
Indian
Chickpeas with a Coconut Sauce (Shundal)
Indian
Sprouted Cowpeas Stewed in Coconut Milk (Chawli Rokum Chi Dal)
Indian
Cowpeas with Bishop's Weed and Toasted Chickpea Flour (Chowli Nu Dal)
Indian
Coconut Cowpeas with Winter-Melon (Olan)
Indian
Sweet-Tart Cowpeas with Peanuts (Chori Ane Sengdana Nu Dal)
Indian
Black-Eyed Peas with Mustard, Cumin and Curry Leaves (Muth Nu Dal)
Indian
Fenugreek Perfumed Black Eyed Peas with a Tomato Sauce (Methi Lobhia)
Indian
Fresh Greens with Black-Eyed Peas (Hyderabadi Waale Lobhia)
Indian
Black-Eyed Peas with Mushrooms (Ghingri Lobhia)
Indian
Cheese Dumplings in a Spinach Sauce)
Indian
Royal Taj Curry with Chiles, Potatoes and Cheese (Mirchi Paneer)
Indian
Her-Marinated Cheese with a Blackened Chile Sauce (Karee Bharee Paneer)
Indian