Middle Eastern
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Middle Eastern Recipes
Fragrant with herbs and spice, Middle Eastern cooking spans mezze spreads, slow-cooked lamb, and the enduring flavours of the Levant and Persian Gulf.
2033 recipes in Cuisine.
Middle Eastern
Roz bel Ful Ahdar (Rice with Fava Beans)
Middle Eastern
Balkabagi Pilav (Pumpkin Pilaf)
Middle Eastern
Domatesli Pilav (Tomato Pilaf)
Middle Eastern
Ispanakli Pilav (Rice with Spinach)
Middle Eastern
Sabzi Polow (Rice with Herbs)
Middle Eastern
Rice with Pine Nuts, Pistachios and Almonds
Middle Eastern
Rice to Accompany Fish
Middle Eastern
Roz bel Zafaran (Spiced Saffron Rice)
Middle Eastern
Pilaf with Currants and Pine Nuts
Middle Eastern
Rozbil Shaghria (Rice with Vermicelli)
Middle Eastern
Rice with Chickpeas
Middle Eastern
A Persian Way for Chelow or Steamed Plain Rice
Middle Eastern
A Turkish and Egyptian Way of Cooking Plain Rice
Middle Eastern
A Lebanese Way of Cooking Plain Rice
Middle Eastern
A Syrian Way of Cooking Plain Rice
Middle Eastern
Fattet Hummus (Chickpeas with Yogurt and Soaked Bread)
Middle Eastern
Shula Kalambar (Lentils with Spinach)
Middle Eastern
Adds bel Tamatem (Lentils in Tomato Sauce)
Middle Eastern
Lentils in Butter
Middle Eastern
Ful Medames (Egyptian Brown Fava Beans)
Middle Eastern
Zetinyagli Barbunya (Borlotti Beans with Onions and Tomatoes in olive Oil)
Middle Eastern
Mahshi Safargel (Stuffed Quinces)
Middle Eastern