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Roasted Recipes

High dry heat, a hot oven, and patience — the method that concentrates flavour and crisps surfaces beautifully.

30 recipes in Cooking Method.

Recipe

Roasted Parsnips and Sweet Potatoes with Caper Vinaigrette

From: Plenty

Meal Type: Sides

Reviews: 1 | Rating: 5.0/5

Recipe

Roasted Cauliflower with Olives and Herbs / Gebakken bloemkool met olijven-kruidenmix

From: Delicious (NL)

Meal Type: Sides

Reviews: 1 | Rating: 5.0/5

Italian

Roasted Potatoes

From: Cooking Dinner: Simple Italian Family Recipes Everyone Can Make

Meal Type: Sides

Reviews: 1 | Rating: 5.0/5

North American

Slow-Roasted Beef

From: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Middle Eastern

Slow-roast Persian Lamb with Pomegranate Salad

From: BBC Good Food

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Middle Eastern

Roast Chicken with Harissa

From: The Moro Cookbook

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Roasted Butternut Squash with Burnt Aubergine and Pomegranate Molasses

From: Ottolenghi: The Cookbook

Reviews: 1 | Rating: 5.0/5

Recipe

Slow Roast Pork Belly with Cider & Lentils

From: Eat Like A Girl

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Cumin seed roasted cauliflower with yogurt

From: Smitten Kitchen

Reviews: 3 | Rating: 4.3/5

Recipe

Marinated Rack of Lamb with Coriander and Honey

From: Ottolenghi: The Cookbook

Meal Type: Main Courses

Reviews: 3 | Rating: 4.3/5

Recipe

Roasted Cauliflower with Raisins and Vinaigrette

From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Meal Type: Sides

Reviews: 2 | Rating: 4.0/5

North American

Roasted Sliced Cauliflower with Cheddar and Rosemary

From: Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold

Meal Type: Sides

Reviews: 1 | Rating: 4.0/5

Recipe

Roasted Cauliflower Soup with Star Toast

From: Sweet Paul

Meal Type: Soups and Stews

Reviews: 1 | Rating: 4.0/5

Recipe

Roasted Cauliflower Soup with Star Toast

From: Sweet Paul Magazine

Meal Type: Soups and Stews

Reviews: 1 | Rating: 4.0/5

English/Scottish

Whole Roast Pork Belly with English Braeburn Apples and Polenta

From: How To Eat In

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Recipe

Sweet Herbed Ginger Roast Lamb

From: Pure Simple Cooking: Effortless Meals Every Day

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Caribbean

Chicken with Caribbean Stuffing

From: Caribbean Cooking ("Australian Women's Weekly")

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Recipe

Roast Chicken Leg Quarters with Figs and Almonds

From: Marie Claire Fresh + Fast

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Recipe

Garlic Fennel Wedges

From: Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials)

Meal Type: Sides

Reviews: 1 | Rating: 4.0/5

Recipe

Ludi's Chicken

From: Falling Cloudberries: A World of Family Recipes

Reviews: 1 | Rating: 4.0/5

Recipe

Chicken Wings with Cumin, Lemon and Garlic

From: BBC Good Food

Reviews: 1 | Rating: 4.0/5

Mediterranean

Roast Summer Vegetables and Chickpeas

From: BBC Good Food

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Recipe

Roast Chicken Wings with Lemon and Cracked Pepper

From: The Kitchen Diaries: A Year in the Kitchen

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5

Recipe

Roast Chicken with Bacon and Sage Stuffing

From: The Essential Christmas Cookbook

Meal Type: Main Courses

Reviews: 1 | Rating: 4.0/5