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Cookbook

The Best 30-Minute Recipe

Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere, Carl Tremblay
Publisher: America's Test Kitchen
Edition: 2006
91
Recipes
12
Recipe reviews
3.3
Avg recipe rating
4.0
Avg book rating

This 2006 America's Test Kitchen publication contains 91 recipes designed to be prepared in 30 minutes or less. The cookbook has 12 member recipe reviews with an average rating of 3.3 out of 5, with Skillet Lasagne, Pan-Roasted Chicken Breasts with Artichokes and Cherry Tomatoes, and Skillet Chicken Pot Pie among the most-reviewed dishes. Members gave the book an overall rating of 4 out of 5 based on 2 reviews.

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Popular Recipes

Show All (91)
  1. Skillet Lasagne
    ⭐ 4.7 · 3 reviews · Page 137
  2. Pan-Roasted Chicken Breasts with Artichokes and Cherry Tomatoes
    ⭐ 3.5 · 2 reviews · Page 114
  3. Skillet Chicken Pot Pie
    ⭐ 3.5 · 2 reviews · Page 115
  4. Sloppy Joes
    ⭐ 3.0 · 1 review · Page 120
  5. Spaghetti and Meatballs
    ⭐ 3.0 · 1 review · Page 138
  6. Chicken and Rice with Broccoli and Cheddar
    ⭐ 2.0 · 1 review · Page 108
  7. Spaghetti with Spinach, Bacon and Toasted Bread Crumbs
    ⭐ 2.0 · 1 review · Page 165
  8. Blue Cheese Dressing
    ⭐ 1.0 · 1 review · Page 24

Recent Recipe Reviews

Skillet Lasagne
bting
5/5
14 years ago
I probably make this at least once a month it's such a favorite with my family. I usually use all ground beef and jarred tomato sauce. I t... Read review
1 helpful