Cookbook
The Naked Chef
18
Recipes
17
Recipe reviews
3.4
Avg recipe rating
4.0
Avg book rating
Jamie Oliver's 2000 debut cookbook contains 18 recipes indexed on Cookbooker, with 17 member reviews averaging 3.4 out of 5 stars. The most-reviewed recipes focus on legume-based dishes, including green lentils with rosemary and garlic, risotto with borlotti beans and pancetta, and black-eyed peas with spinach and balsamic vinegar. Members rated the book overall at 4 out of 5 stars.
book reviewed
in Dutch
recipes reviewed