Cookbook
Les Petits Macarons: Colorful French Confections to Make at Home
115
Recipes
9
Recipe reviews
4.3
Avg recipe rating
0.0
Avg book rating
This 2011 French confectionery guide contains 115 macaron recipes and techniques, with 9 member reviews averaging 4.3 out of 5 stars. The most-reviewed recipes include Popcorn Pastry Cream, Vanilla Buttercream, and Pear Cream. Authors Kathryn Gordon and Anne E. McBride provide instructions for creating colorful macarons at home.
Cookbook Reviews
No cookbook reviews yet.