Cookbook
Les Petits Macarons: Colorful French Confections to Make at Home
115
Recipes
9
Recipe reviews
4.3
Avg recipe rating
0.0
Avg book rating
This 2011 French confectionery guide contains 115 macaron recipes and techniques, with 9 member reviews averaging 4.3 out of 5 stars. The most-reviewed recipes include Popcorn Pastry Cream, Vanilla Buttercream, and Pear Cream. Authors Kathryn Gordon and Anne E. McBride provide instructions for creating colorful macarons at home.