Skip to main content
Cover for Korean Food Made Simple
Cookbook

Korean Food Made Simple

Judy Joo
Publisher: Houghton Mifflin Harcourt
Edition: 2016
6
Recipes
6
Recipe reviews
4.2
Avg recipe rating
0.0
Avg book rating

Judy Joo's 2016 cookbook includes 6 indexed recipes that have received 6 member reviews with an average rating of 4.2 out of 5 stars. The most-reviewed recipes are Seasoned Spinach, Pork Belly and Kimchi Stir-Fry with Tofu, and Thinly Sliced Beef with Rice Cakes.

Recipe Reviews