Skip to main content
Home / Cookbooks / Weber's Real Grilling
Cover for Weber's Real Grilling
Cookbook

Weber's Real Grilling

Jamie Purviance, Tim Turner
Publisher: Sunset Publishing Corporation
Edition: 2005
9
Recipes
9
Recipe reviews
4.6
Avg recipe rating
5.0
Avg book rating

Published in 2005 by Sunset Publishing Corporation, this grilling guide by Jamie Purviance and Tim Turner contains 9 indexed recipes with an average member rating of 4.6 out of 5 stars across 9 reviews. The most frequently reviewed recipes include Corn on the Cob with Basil-Parmesan Butter, Sea Bass with Roasted Pepper Vinaigrette, and Cedar-Planked Salmon. The cookbook received a 5 out of 5 rating from members in overall book

Sign in for actions Sign in to review
No ISBN on record.

Popular Recipes

Show All (9)
  1. Grilled Shrimp with Smooth Mango-Lime Vinaigrette
    ⭐ 5.0 · 1 review · Page 231
  2. Halibut with Grill-Roasted Lemon and Caper Dressing
    ⭐ 5.0 · 1 review · Page 238
  3. Jamaican Halibut with Tropical Salsa
    ⭐ 5.0 · 1 review · Page 239
  4. Marinated Scallop Brochettes with Roasted Tomatillo Salsa
    ⭐ 5.0 · 1 review · Page 228
  5. Skillet Blueberry Cobbler
    ⭐ 5.0 · 1 review · Page 290
  6. Cedar-Planked Salmon
    ⭐ 4.0 · 1 review · Page 242
  7. Corn on the Cob with Basil-Parmesan Butter
    ⭐ 4.0 · 1 review · Page 263
  8. Pork Rib Chops with Memphis Dry Rub and Sassy Barbecue Sauce
    ⭐ 4.0 · 1 review · Page 128
  9. Sea Bass with Roasted Pepper Vinaigrette
    ⭐ 4.0 · 1 review · Page 148

Recent Recipe Reviews