chilewheel's Profile

Joined: August 3rd, 2010


Latest review:

October 7th, 2010

Sarson Ka Saag from The Cornbread Gospels

If the idea of working with greens seems a little esoteric or intimidating to you, give this recipe a try. It's very easy and will banish any fear of greens cookery from your head forever. Mustard greens,... read more >


recipe reviews (9)
book reviews (0)
useful review votes (2)

chilewheel's Bookshelf

65 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Complete Meat Cookbook

By Bruce Aidells, Denis Kelly
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 8 my recipe reviews 0

Charcuterie

By Michael Ruhlman
WW Norton - 2005


(3 recipe reviews)
owned by 29 my recipe reviews 0

Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat

By Bruce Aidells
William Morrow Cookbooks - 2004


(2 recipe reviews)
owned by 6 my recipe reviews 1

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

By Grace Young, Alan Richardson, Alan Richardson
Simon & Schuster - 2004


(1 recipe review)
owned by 18 my recipe reviews 0

BowlFood Cookbook

By Lynne Aronson, Elizabeth Simon
Workman Publishing Company - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Born to Grill (10 copies) and Smoke & Spice (10 copies)

By Jamison
Harvard Common Press - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Biscuits, Spoonbread, and Sweet Potato Pie

By Bill Neal
The University of North Carolina Press - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bill Neal's Southern Cooking

By Bill Neal
The University of North Carolina Press - 1989


(3 recipe reviews)
owned by 9 my recipe reviews 0

Beyond Gumbo : Creole Fusion Food from the Atlantic Rim

By Jessica B. Harris
Simon & Schuster - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

BBQ USA: 425 Fiery Recipes from All Across America

By Steven Raichlen
Workman Publishing Company - 2003


(0 recipe reviews)
owned by 11 my recipe reviews 0

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

By Rick Bayless
William Morrow Cookbooks - 2007


(4 recipe reviews)
owned by 30 my recipe reviews 0

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens

By Pat Tanumihardja
Sasquatch Books - 2009


(1 recipe review)
owned by 6 my recipe reviews 1

Americas Best Lost Recipes: 121 heirloom recipes too good to forget

By The Editors of Cook's Country Magazine
Cook's Illustrated - 2007


(4 recipe reviews)
owned by 24 my recipe reviews 0

American Masala: 125 New Classics from My Home Kitchen

By Suvir Saran, Raquel Pelzel
Clarkson Potter - 2007


(0 recipe reviews)
owned by 10 my recipe reviews 0

660 Curries

By Raghavan Iyer
Workman Publishing - 2008


(81 recipe reviews)
owned by 45 my recipe reviews 0