Joined: August 3rd, 2010
Sarson Ka Saag from The Cornbread Gospels
If the idea of working with greens seems a little esoteric or intimidating to you, give this recipe a try. It's very easy and will banish any fear of greens cookery from your head forever. Mustard greens,... read more >
recipe reviews (9) book reviews (0) useful review votes (2)
65 book(s). Click the title of a book to start adding your recipe and book reviews.
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By Bruce Aidells, Denis KellyHoughton Mifflin Harcourt - 2001
By Michael RuhlmanWW Norton - 2005
By Bruce AidellsWilliam Morrow Cookbooks - 2004
By Grace Young, Alan Richardson, Alan RichardsonSimon & Schuster - 2004
By Lynne Aronson, Elizabeth SimonWorkman Publishing Company - 1999
By JamisonHarvard Common Press - 1998
By Bill NealThe University of North Carolina Press - 2003
By Bill NealThe University of North Carolina Press - 1989
By Jessica B. HarrisSimon & Schuster - 2003
By Steven RaichlenWorkman Publishing Company - 2003
By Rick BaylessWilliam Morrow Cookbooks - 2007
By Pat TanumihardjaSasquatch Books - 2009
By The Editors of Cook's Country MagazineCook's Illustrated - 2007
By Suvir Saran, Raquel PelzelClarkson Potter - 2007
By Raghavan IyerWorkman Publishing - 2008
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