ChristineQ1's Profile

Joined: August 11th, 2010


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ChristineQ1's Bookshelf

79 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The 150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes)

By Fran McCullough, Molly Stevens, Rick Bayless
Houghton Mifflin Harcourt - 2006


(3 recipe reviews)
owned by 19 my recipe reviews 0

A16: Food + Wine

By Nate Appleman, Shelley Lindgren, Kate Leahy, Ed Anderson
Ten Speed Press - 2008


(4 recipe reviews)
owned by 15 my recipe reviews 0

Ad Hoc at Home

By Thomas Keller
Artisan - 2009


(252 recipe reviews)
owned by 147 my recipe reviews 0

Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos

By Deborah Schneider, Sara Remington
Stewart, Tabori & Chang - 2010


(0 recipe reviews)
owned by 5 my recipe reviews 0

Antojitos: Festive and Flavorful Mexican Appetizers

By Barbara Sibley, Margaritte Malfy, Mary Goodbody
Ten Speed Press - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

By Alice Waters
Clarkson Potter - 2007


(57 recipe reviews)
owned by 88 my recipe reviews 0

Asian Flavors of Jean-Georges

By Jean Georges Vongerichten
Broadway - 2007


(0 recipe reviews)
owned by 9 my recipe reviews 0

Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor

By Nina Simonds
William Morrow Cookbooks - 1997


(7 recipe reviews)
owned by 15 my recipe reviews 0

Authentic Mexican

By Rick Bayless
Morrow - 1987


(0 recipe reviews)
owned by 17 my recipe reviews 0

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

By Rick Bayless
William Morrow Cookbooks - 2007


(4 recipe reviews)
owned by 30 my recipe reviews 0

Baja! Cooking on the Edge

By Deborah M. Schneider, Maren Caruso
Rodale Books - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Rick Bayless, Fran McCullough, Molly Stevens, Mario Batali, Fran McCullough, Molly Stevens, Fran McCullough, Molly Stevens, Alan Richman
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Best of Taste (Williams-Sonoma)

By Andy Harris, Deborah Madison, Jean-Goerges Vongerichten, Chuck Williams, Nancy Silverton, Joyce Goldstein, Patricia Wells, Nick Malgieri, Sara Deseran
Weldon Owen - 2001


(0 recipe reviews)
owned by 3 my recipe reviews 0

Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant

By Bruce Cost
William Morrow Cookbooks - 2000


(2 recipe reviews)
owned by 7 my recipe reviews 0

Big Small Plates

By Cindy Pawlcyn, Pablo Jacinto, Erasto Jacinto
Ten Speed Press - 2006


(8 recipe reviews)
owned by 8 my recipe reviews 0

Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors

By Bobby Flay
Hyperion - 2005


(0 recipe reviews)
owned by 11 my recipe reviews 0

Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen

By Bobby Flay
Clarkson Potter - 2007


(2 recipe reviews)
owned by 28 my recipe reviews 0

Bobby Flay's From My Kitchen to Your Table

By Bobby Flay, Joan Schwartz, Tom Eckerle
Clarkson Potter - 1998


(0 recipe reviews)
owned by 9 my recipe reviews 0

Bouchon

By Thomas Keller
Artisan - 2004


(5 recipe reviews)
owned by 52 my recipe reviews 0

The Breakaway Cook: Recipes That Break Away from the Ordinary

By Eric Gower
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

By Grace Young, Alan Richardson, Alan Richardson
Simon & Schuster - 2004


(1 recipe review)
owned by 18 my recipe reviews 0

Chanterelle: The Story and Recipes of a Restaurant Classic

By David Waltuck, Andrew Friedman
Taunton - 2008


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Chefs of the Times: More Than 200 Recipes and Reflections from Some of America's Most Creative Chefs Based on the Popular Column in The New York Times

By Michalene Busico
St. Martin's Press - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

Chevys and Rio Bravo Fresh Mex Cookbook

By Chevys Inc Staff
Ten Speed Press - 2000


(0 recipe reviews)
owned by 5 my recipe reviews 0

Christina's Cookbook: Recipes and Stories from a Northwest Island Kitchen

By Christina Orchid
Sasquatch Books - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Coastal Living Cookbook: The Ultimate Recipe Collection for People Who Love the Coast

By Editors of Coastal Living Magazine
Oxmoor House - 2004


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Complete Keller: The French Laundry Cookbook & Bouchon

By Thomas Keller
Artisan - 2006


(0 recipe reviews)
owned by 6 my recipe reviews 0

Cooking with Cafe Pasqual's: Recipes from Santa Fe's Renowned Corner Cafe

By Katharine Kagel, Barbara Simpson, Kitty Leaken
Ten Speed Press - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cracking the Coconut: Classic Thai Home Cooking

By Su-mei Yu
William Morrow Cookbooks - 2000


(1 recipe review)
owned by 10 my recipe reviews 0

A Craving for Crab Cookbook

By Christine Quinn
Island Publishing - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Dear SOS : Favorite Restaurant Recipes

By Rose Dosti
Los Angeles Times Books - 2001


(1 recipe review)
owned by 3 my recipe reviews 0

Dishing with Kathy Casey: Food, Fun, and Cocktails from Seattle's Culinary Diva

By Kathy Casey, E. Jane Armstrong
Sasquatch Books - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Dishing with Style: Secrets to Great Tastes and Beautiful Presentations

By Rori Trovato
Clarkson Potter - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Farm Chicks in the Kitchen: Live Well, Laugh Often, Cook Much

By Serena Thompson, Teri Edwards
Hearst - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2008


(0 recipe reviews)
owned by 40 my recipe reviews 0

Geronimo: Fine Dining in Santa Fe

By Cliff Skoglund, Eric Distefano
Ten Speed Press - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

Go Fish: Fresh Ideas for American Seafood

By Laurent Tourondel, Andrew Friedman
Wiley - 2004


(0 recipe reviews)
owned by 4 my recipe reviews 0

Helen Chen's Easy Asian Noodles

By Helen Chen
Wiley - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Herbfarm Cookbook

By Jerry Traunfeld
Scribner - 2000


(3 recipe reviews)
owned by 18 my recipe reviews 0

In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant

By Jody Adams, Ken Rivard
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 11 my recipe reviews 0

Mark Miller's Indian Market: Recipes from Santa Fe's Famous Coyote Cafe

By Mark Miller
Ten Speed Press - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mesa Mexicana

By Mary S. Milliken
William Morrow Cookbooks - 1994


(1 recipe review)
owned by 10 my recipe reviews 0

Mexico One Plate At A Time

By Rick Bayless
Scribner - 2000


(4 recipe reviews)
owned by 42 my recipe reviews 0

Mustards Grill Napa Valley Cookbook

By Cindy Pawlcyn, Brigid Callinan, Laurie Smith
Ten Speed Press - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989


(55 recipe reviews)
owned by 90 my recipe reviews 0

The New Best Recipe: All-New Edition

By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America’s Test Kitchen - 2004


(64 recipe reviews)
owned by 79 my recipe reviews 0

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

By Marjorie Druker, Clara Silverstein
Thomas Nelson - 2007


(1 recipe review)
owned by 18 my recipe reviews 0

New York Cooks: The 100 Best Recipes from New York Magazine

By Gillian Duffy
Stewart, Tabori and Chang - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

Noodle

By Terry Durack, Geoff Lung
Soma Books - 2002


(0 recipe reviews)
owned by 2 my recipe reviews 0

Nuevo Tex-Mex: Festive New Recipes from Just North of the Border

By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles
Chronicle Books - 1998


(1 recipe review)
owned by 5 my recipe reviews 0