ChristineQ1's Bookshelf

79 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The 150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes) By Fran McCullough, Molly Stevens, Rick Bayless Houghton Mifflin Harcourt - 2006		(3 recipe reviews) 19 0
	A16: Food + Wine By Nate Appleman, Shelley Lindgren, Kate Leahy, Ed Anderson Ten Speed Press - 2008		(4 recipe reviews) 15 0
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 0
	Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos By Deborah Schneider, Sara Remington Stewart, Tabori & Chang - 2010		(0 recipe reviews) 5 0
	Antojitos: Festive and Flavorful Mexican Appetizers By Barbara Sibley, Margaritte Malfy, Mary Goodbody Ten Speed Press - 2009		(0 recipe reviews) 6 0
	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution By Alice Waters Clarkson Potter - 2007		(57 recipe reviews) 88 0
	Asian Flavors of Jean-Georges By Jean Georges Vongerichten Broadway - 2007		(0 recipe reviews) 9 0
	Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor By Nina Simonds William Morrow Cookbooks - 1997		(7 recipe reviews) 15 0
	Authentic Mexican By Rick Bayless Morrow - 1987		(0 recipe reviews) 17 0
	Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico By Rick Bayless William Morrow Cookbooks - 2007		(4 recipe reviews) 30 0
	Baja! Cooking on the Edge By Deborah M. Schneider, Maren Caruso Rodale Books - 2006		(0 recipe reviews) 3 0
	The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet By Fran McCullough, Molly Stevens, Rick Bayless, Fran McCullough, Molly Stevens, Mario Batali, Fran McCullough, Molly Stevens, Fran McCullough, Molly Stevens, Alan Richman Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 7 0
	The Best of Taste (Williams-Sonoma) By Andy Harris, Deborah Madison, Jean-Goerges Vongerichten, Chuck Williams, Nancy Silverton, Joyce Goldstein, Patricia Wells, Nick Malgieri, Sara Deseran Weldon Owen - 2001		(0 recipe reviews) 3 0
	Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant By Bruce Cost William Morrow Cookbooks - 2000		(2 recipe reviews) 7 0
	Big Small Plates By Cindy Pawlcyn, Pablo Jacinto, Erasto Jacinto Ten Speed Press - 2006		(8 recipe reviews) 8 0
	Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors By Bobby Flay Hyperion - 2005		(0 recipe reviews) 11 0
	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen By Bobby Flay Clarkson Potter - 2007		(2 recipe reviews) 28 0
	Bobby Flay's From My Kitchen to Your Table By Bobby Flay, Joan Schwartz, Tom Eckerle Clarkson Potter - 1998		(0 recipe reviews) 9 0
	Bouchon By Thomas Keller Artisan - 2004		(5 recipe reviews) 52 0
	The Breakaway Cook: Recipes That Break Away from the Ordinary By Eric Gower William Morrow Cookbooks - 2007		(0 recipe reviews) 7 0
	The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore By Grace Young, Alan Richardson, Alan Richardson Simon & Schuster - 2004		(1 recipe review) 18 0
	Chanterelle: The Story and Recipes of a Restaurant Classic By David Waltuck, Andrew Friedman Taunton - 2008		(0 recipe reviews) 10 0
	The Chefs of the Times: More Than 200 Recipes and Reflections from Some of America's Most Creative Chefs Based on the Popular Column in The New York Times By Michalene Busico St. Martin's Press - 2001		(0 recipe reviews) 5 0
	Chevys and Rio Bravo Fresh Mex Cookbook By Chevys Inc Staff Ten Speed Press - 2000		(0 recipe reviews) 5 0
	Christina's Cookbook: Recipes and Stories from a Northwest Island Kitchen By Christina Orchid Sasquatch Books - 2004		(0 recipe reviews) 1 0
	The Coastal Living Cookbook: The Ultimate Recipe Collection for People Who Love the Coast By Editors of Coastal Living Magazine Oxmoor House - 2004		(0 recipe reviews) 2 0
	The Complete Keller: The French Laundry Cookbook & Bouchon By Thomas Keller Artisan - 2006		(0 recipe reviews) 6 0
	Cooking with Cafe Pasqual's: Recipes from Santa Fe's Renowned Corner Cafe By Katharine Kagel, Barbara Simpson, Kitty Leaken Ten Speed Press - 2006		(0 recipe reviews) 2 0
	Cracking the Coconut: Classic Thai Home Cooking By Su-mei Yu William Morrow Cookbooks - 2000		(1 recipe review) 10 0
	A Craving for Crab Cookbook By Christine Quinn Island Publishing - 2005		(0 recipe reviews) 1 0
	Dear SOS : Favorite Restaurant Recipes By Rose Dosti Los Angeles Times Books - 2001		(1 recipe review) 3 0
	Dishing with Kathy Casey: Food, Fun, and Cocktails from Seattle's Culinary Diva By Kathy Casey, E. Jane Armstrong Sasquatch Books - 2002		(0 recipe reviews) 3 0
	Dishing with Style: Secrets to Great Tastes and Beautiful Presentations By Rori Trovato Clarkson Potter - 2004		(0 recipe reviews) 1 0
	The Farm Chicks in the Kitchen: Live Well, Laugh Often, Cook Much By Serena Thompson, Teri Edwards Hearst - 2009		(0 recipe reviews) 4 0
	The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs By Karen Page, Andrew Dornenburg Little, Brown and Company - 2008		(0 recipe reviews) 40 0
	Geronimo: Fine Dining in Santa Fe By Cliff Skoglund, Eric Distefano Ten Speed Press - 2004		(0 recipe reviews) 3 0
	Go Fish: Fresh Ideas for American Seafood By Laurent Tourondel, Andrew Friedman Wiley - 2004		(0 recipe reviews) 4 0
	Helen Chen's Easy Asian Noodles By Helen Chen Wiley - 2010		(0 recipe reviews) 2 0
	The Herbfarm Cookbook By Jerry Traunfeld Scribner - 2000		(3 recipe reviews) 18 0
	In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant By Jody Adams, Ken Rivard William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	Mark Miller's Indian Market: Recipes from Santa Fe's Famous Coyote Cafe By Mark Miller Ten Speed Press - 1995		(0 recipe reviews) 1 0
	Mesa Mexicana By Mary S. Milliken William Morrow Cookbooks - 1994		(1 recipe review) 10 0
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Mustards Grill Napa Valley Cookbook By Cindy Pawlcyn, Brigid Callinan, Laurie Smith Ten Speed Press - 2001		(0 recipe reviews) 5 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup By Marjorie Druker, Clara Silverstein Thomas Nelson - 2007		(1 recipe review) 18 0
	New York Cooks: The 100 Best Recipes from New York Magazine By Gillian Duffy Stewart, Tabori and Chang - 2003		(0 recipe reviews) 3 0
	Noodle By Terry Durack, Geoff Lung Soma Books - 2002		(0 recipe reviews) 2 0
	Nuevo Tex-Mex: Festive New Recipes from Just North of the Border By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles Chronicle Books - 1998		(1 recipe review) 5 0

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