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87 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	Wolfgang Puck's Pizza, Pasta, and More By Wolfgang Puck, Judy Gethers - 2000		(0 recipe reviews) 2 0
	Williams-Sonoma Family Meals: Creating Traditions in the Kitchen By Maria Helm Sinskey, Williams Sonoma Oxmoor House - 2009		(0 recipe reviews) 4 0
	White Dog Cafe Cookbook: Multicultural Recipes and Tales of Adventure from Philadelphia's Revolutionary Restaurant By Judy Wicks, Kevin Von Klause, Elizabeth Fitzgerald, Mardee Haidin Regan Running Press - 1998		(0 recipe reviews) 5 0
	Weir Cooking: Recipes from the Wine Country By Joanne Weir Time Life Medical - 1999		(0 recipe reviews) 7 0
	Weir Cooking in the City: More than 125 Recipes and Inspiring Ideas for Relaxed Entertaining By Joanne Weir, Penina Meisels Simon & Schuster - 2004		(4 recipe reviews) 9 0
	The Vineyard Kitchen: Menus Inspired by the Seasons (Cookbooks) By Maria Helm Sinskey William Morrow Cookbooks - 2003		(0 recipe reviews) 1 0
	Vineyard Harvest: A Year of Good Food on Martha's Vineyard By Tina Miller, Christie Matheson, Alison Shaw Broadway - 2005		(0 recipe reviews) 2 0
	The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant By Danny Meyer, Michael Romano William Morrow Cookbooks - 1994		(11 recipe reviews) 24 0
	Tyler Florence Family Meal: Bringing People Together Never Tasted Better By Tyler Florence Rodale Books - 2010		(2 recipe reviews) 9 0
	The Tra Vigne Cookbook: Seasons in the California Wine Country By Michael Chiarello, Penelope Wisner, Karl Petzke Chronicle Books - 2008		(0 recipe reviews) 12 0
	Think Like a Chef By Tom Colicchio Clarkson Potter - 2007		(1 recipe review) 22 0
	Terra: Cooking from the Heart of Nappa Valley By Hiro Sone, Lissa Doumani Ten Speed Press - 2001		(0 recipe reviews) 3 0
	The Summer House Cookbook: Easy Recipes for When You Have Better Things to Do with Your Time By Debra Ponzek, Geralyn Delaney Graham Clarkson Potter - 2003		(0 recipe reviews) 7 0
	Staff Meals from Chanterelle By David Waltuck, Melicia Phillips Workman Publishing Company - 2000		(4 recipe reviews) 19 0
	The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food By Lynne Rossetto Kasper William Morrow Cookbooks - 1992		(2 recipe reviews) 30 0
	Soup: A Way of Life By Barbara Kafka Artisan - 1998		(0 recipe reviews) 23 0
	Simple Soirees: Seasonal Menus for Sensational Dinner Parties By Peggy Knickerbocker, Laurie Smith, Alice Waters, Christopher Hirsheimer Stewart, Tabori and Chang - 2005		(0 recipe reviews) 4 0
	The Silver Palate Good Times Cookbook By Julee Rosso, Sheila Lukins, Sarah Leah Chase Workman Publishing Company - 1985		(4 recipe reviews) 64 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	San Francisco A La Carte By Junior League San Francisco Broadway - 1991		(0 recipe reviews) 3 0
	Roasting-A Simple Art By Barbara Kafka, Maria Robledo William Morrow & Co. - 1995		(12 recipe reviews) 27 0
	Rao's Cookbook: Over 100 Years of Italian Home Cooking By Frank Pellegrino, Stephen Hellerstein, Nicholas Pileggi Random House - 1998		(5 recipe reviews) 11 0
	The PlumpJack Cookbook: Great Meals for Good Living By Jeff Morgan, Gavin Newsom Rodale Books - 2006		(0 recipe reviews) 2 0
	Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington By Patrick O'Connell, Tim Turner Bulfinch - 2004		(0 recipe reviews) 6 0
	Park Avenue Potluck: Recipes from New York's Savviest Hostesses By The Society of Memorial Sloan Kettering, Florence Fabricant Rizzoli - 2007		(0 recipe reviews) 2 0
	The Paris Cookbook By Patricia Wells William Morrow Cookbooks - 2001		(1 recipe review) 27 0
	Once Upon a Tart...: Soups, Salads, Muffins, and More By Frank Mentesana, Jerome Audureau Knopf - 2003		(5 recipe reviews) 22 0
	The new McCall's cookbook By Mary Eckley Random House - 1973		(0 recipe reviews) 1 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(0 recipe reviews) 2 0
	Neiman Marcus Cookbook By Kevin Garvin, John Harrisson Clarkson Potter - 2003		(1 recipe review) 6 0
	Mustards Grill Napa Valley Cookbook By Cindy Pawlcyn, Brigid Callinan, Laurie Smith Ten Speed Press - 2001		(0 recipe reviews) 5 0
	Michael Chiarello's Casual Cooking By Michael Chiarello, Karl Petzke, Deborah Jones, Janet Fletcher Chronicle Books - 2002		(0 recipe reviews) 18 0
	Mario Batali Simple Italian Food: Recipes from My Two Villages By Mario Batali Clarkson Potter - 1998		(15 recipe reviews) 23 0
	The Mansion on Turtle Creek Cookbook By Dean Fearing Grove Press - 1994		(0 recipe reviews) 1 0
	The Loaves and Fishes Party Cookbook By Anna Pump, Sybille Pump Harpercollins - 1990		(0 recipe reviews) 4 0
	The Loaves and Fishes Cookbook By Anna Pump, Gen Leroy Macmillan General Reference - 1987		(0 recipe reviews) 3 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining By Joanne Weir Simon & Schuster - 2001		(0 recipe reviews) 5 0
	Jacques Pepin's Kitchen: Encore With Claudine By Jacques Pepin Kqed Books - 1998		(1 recipe review) 5 0
	Jacques Pepin Celebrates By Jacques Pepin Knopf - 2001		(0 recipe reviews) 9 0
	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens By Lynne Rossetto Kasper Scribner - 1999		(0 recipe reviews) 19 0
	The Inn at Little Washington Cookbook: A Consuming Passion By Patrick O'Connell, Tim Turner, Tim Turner Random House - 1996		(0 recipe reviews) 3 0
	Great American Food By Charlie Palmer Ten Speed Press - 2004		(0 recipe reviews) 2 0
	The Gourmet Cookbook: More than 1000 recipes By Zanne Early Stewart, Ruth Reichl, John Willoughby Houghton Mifflin Harcourt - 2006		(39 recipe reviews) 69 0
	The Gourmet Cookbook: More Than 1000 Recipes By John Willoughby, Zanne Early Stewart, Ruth Howell, Photo Illustrated, Anne Chappell Cain, Caroline A. Grant, Anne C. Chappell, Nancy Fitzpatrick Wyatt, Deborah Garrison Lowery, Anne Chappell Cain, Oxmoor House, Susan M. McIntosh, Gooseberry Patch, Leisure Houghton Mifflin Harcourt - 2004		(0 recipe reviews) 16 0
	Glorious French Food: A Fresh Approach to the Classics By James Peterson John Wiley & Sons - 2002		(0 recipe reviews) 22 0
	Giada's Kitchen: New Italian Favorites By Giada De Laurentiis Clarkson Potter - 2008		(12 recipe reviews) 43 0
	Giada's Family Dinners By Giada De Laurentiis Clarkson Potter - 2006		(16 recipe reviews) 60 0

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