CarlaMartin's Bookshelf

72 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Way to Cook By Julia Child Knopf - 1989		(0 recipe reviews) 10 0
	Waffles: From Morning to Midnight By Dorie Greenspan William Morrow & Co - 1993		(0 recipe reviews) 5 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 0
	The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More By Bruce Weinstein William Morrow Cookbooks - 1999		(1 recipe review) 12 0
	The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City By David Lebovitz Broadway - 2009		(1 recipe review) 19 0
	The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food By Lynne Rossetto Kasper William Morrow Cookbooks - 1992		(2 recipe reviews) 30 0
	Southern Biscuits By Nathalie Dupree, Cynthia Graubart Gibbs Smith - 2011		(2 recipe reviews) 9 0
	A Southerly Course: Recipes and Stories from Close to Home By Martha Hall Foose Clarkson Potter - 2011		(3 recipe reviews) 7 0
	Ratio: The Simple Codes Behind the Craft of Everyday Cooking By Michael Ruhlman Scribner - 2009		(2 recipe reviews) 26 0
	A Pig in Provence: Good Food and Simple Pleasures in the South of France By Georgeanne Brennan Chronicle Books - 2007		(0 recipe reviews) 4 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 0
	The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe By Rebecca Rather, Alison Oresman Ten Speed Press - 2004		(3 recipe reviews) 16 0
	Once Upon a Tart...: Soups, Salads, Muffins, and More By Frank Mentesana, Jerome Audureau Knopf - 2003		(5 recipe reviews) 22 0
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 30 0
	Nigella Christmas: Food Family Friends Festivities By Nigella Lawson Hyperion - 2009		(7 recipe reviews) 33 0
	Molto Italiano: 327 Simple Italian Recipes to Cook at Home By Mario Batali Ecco - 2005		(8 recipe reviews) 44 0
	Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients By Molly Moon Neitzel, Christina Spittler, Kathryn Barnard Sasquatch Books - 2012		(0 recipe reviews) 4 0
	The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies By Nick Malgieri DK Publishing - 2008		(2 recipe reviews) 26 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 0
	The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor By Matt Lee, Ted Lee Clarkson Potter - 2009		(18 recipe reviews) 11 0
	Lee Bailey's Tomatoes By Lee Bailey Clarkson Potter - 1992		(1 recipe review) 4 0
	LEE BAILEYS GOOD PARTIES By Lee Bailey Clarkson Potter - 1986		(0 recipe reviews) 4 0
	Lee Bailey's Country Weekends By Lee Bailey Gramercy - 1997		(1 recipe review) 8 0
	The Last Course: The Desserts of Gramercy Tavern By Claudia Fleming Random House - 2001		(0 recipe reviews) 13 0
	Julia Child and More Company By Julia Child Ballantine Books - 1984		(0 recipe reviews) 7 0
	Julia Child and Company By Julia Child Ballantine Books - 1984		(0 recipe reviews) 7 0
	Joy the Baker Cookbook: 100 Simple and Comforting Recipes By Joy Wilson Hyperion - 2012		(41 recipe reviews) 21 0
	Jeni's Splendid Ice Creams at Home By Jeni Britton Bauer Artisan - 2011		(19 recipe reviews) 23 0
	Iron Pots & Wooden Spoons: Africa's Gifts to New World Cooking By Jessica B. Harris Simon & Schuster - 1999		(0 recipe reviews) 3 0
	In The Sweet Kitchen: The Definitive Baker's Companion By Regan Daley Artisan - 2001		(0 recipe reviews) 12 0
	In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks By Ted Allen Clarkson Potter - 2012		(2 recipe reviews) 5 0
	I Love Crab Cakes! 50 Recipes for an American Classic By Tom Douglas, Shelley Lance William Morrow Cookbooks - 2006		(0 recipe reviews) 4 0
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 0
	The Heritage of Southern Cooking By Camille Glenn Workman Publishing Company - 1986		(1 recipe review) 5 0
	Greyston Bakery Cookbook By Susan Postal, Helen Glassman Shambhala - 1986		(0 recipe reviews) 2 0
	The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime By Tish Boyle Wiley - 2002		(0 recipe reviews) 14 0
	The Glory of Southern Cooking By James Villas Wiley - 2007		(1 recipe review) 7 0
	The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks By Edna Lewis, Scott Peacock Knopf - 2003		(4 recipe reviews) 22 0
	Gale Gand's Brunch!: 100 Fantastic Recipes for the Weekend's Best Meal By Gale Gand, Christie Matheson Clarkson Potter - 2009		(8 recipe reviews) 10 0
	Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food By Frank Stitt, Christopher Hirsheimer, Warren St. John, Katherine Cobbs Artisan - 2009		(0 recipe reviews) 8 0
	Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill By Frank Stitt, Christopher Hirsheimer, Pat Conroy Artisan - 2004		(0 recipe reviews) 16 0
	Fish on a First-Name Basis: How Fish Is Caught, Bought, Cleaned, Cooked, and Eaten By Rob DeBorde Thomas Dunne Books - 2006		(0 recipe reviews) 2 0
	Farm to Fork: Cooking Local, Cooking Fresh By Emeril Lagasse William Morrow Cookbooks - 2010		(4 recipe reviews) 12 0
	Emeril's New New Orleans Cooking By Emeril Lagasse, Jessie Tirsch William Morrow Cookbooks - 1993		(3 recipe reviews) 16 0
	Desserts from the Famous Loveless Cafe: Simple Southern Pies, Puddings, Cakes, and Cobblers from Nashville's Landmark Restaurant By Alisa Huntsman Artisan - 2011		(0 recipe reviews) 7 0
	The Dean and DeLuca Cookbook By David Rosengarten, Joel Dean, Giorgio DeLuca Random House - 1996		(0 recipe reviews) 28 0
	The Dahlia Bakery Cookbook: Sweetness in Seattle By Tom Douglas William Morrow Cookbooks - 2012		(26 recipe reviews) 8 0
	Cucina Povera: Tuscan Peasant Cooking By Pamela Sheldon Johns Andrews McMeel Publishing - 2011		(0 recipe reviews) 3 0
	Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans By Susan Spicer, Paula Disbrowe Knopf - 2007		(0 recipe reviews) 8 0

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CarlaMartin's Bookshelf