gsheldon_pdx's Bookshelf

35 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The America's Test Kitchen Family Baking Book By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay, America's Test Kitchen Boston Common Press - 2008		(1 recipe review) 38 0
	The Art and Soul of Baking By Sur La Table, Cindy Mushet Andrews McMeel Publishing - 2008		(1 recipe review) 37 0
	Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books - 2007		(15 recipe reviews) 121 0
	Bake!: Essential Techniques for Perfect Baking By Nick Malgieri Kyle Books - 2010		(0 recipe reviews) 10 0
	Baked: New Frontiers in Baking By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2008		(31 recipe reviews) 58 0
	BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes By Shirley O. Corriher Scribner - 2008		(3 recipe reviews) 47 0
	Baking By James Peterson Ten Speed Press - 2009		(1 recipe review) 25 0
	Baking and Pastry: Mastering the Art and Craft By The Culinary Institute of America Wiley - 2009		(0 recipe reviews) 10 0
	Baking at Home with The Culinary Institute of America By The Culinary Institute of America Wiley - 2004		(0 recipe reviews) 18 0
	Baking Boot Camp: Five Days of Basic Training at The Culinary Institute of America By The Culinary Institute of America, Darra Goldstein Wiley - 2007		(0 recipe reviews) 2 0
	Baking by Flavor By Lisa Yockelson Wiley - 2002		(0 recipe reviews) 14 0
	Baking Illustrated By Cook's Illustrated Magazine Editors America's Test Kitchen - 2004		(6 recipe reviews) 48 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	The Cook's Illustrated Baking Book By Editors of Cook's Illustrated Magazine Boston Common Press - 2013		(1 recipe review) 3 0
	The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own By Karen DeMasco, Mindy Fox Clarkson Potter - 2009		(21 recipe reviews) 22 0
	The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery By Piper Davis, Ellen Jackson Ten Speed Press - 2009		(0 recipe reviews) 10 0
	Great Pies & Tarts By CAROLE WALTER, ARTHUR SCHWARTZ Clarkson Potter - 1998		(0 recipe reviews) 2 0
	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen By Marilynn Brass, Sheila Brass Black Dog & Leventhal Publishers - 2006		(1 recipe review) 17 0
	Home Baking: The Artful Mix of Flour and Traditions from Around the World By Jeffrey Alford, Naomi Duguid Artisan - 2003		(2 recipe reviews) 28 0
	How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking By Nigella Lawson Hyperion - 2001		(7 recipe reviews) 72 0
	Inside the Jewish Bakery: Recipes and Memories from the Golden Age of Jewish Baking By Stanley Ginsberg, Norman Berg Camino Books, Inc. - 2011		(0 recipe reviews) 3 0
	Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts By Margaret Johnson Chronicle Books - 2004		(0 recipe reviews) 5 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains By King Arthur Flour Countryman - 2006		(14 recipe reviews) 58 0
	Martha Stewart's Baking Handbook By Martha Stewart Clarkson Potter - 2005		(6 recipe reviews) 75 0
	Martha Stewart's Pies & Tarts By Martha Stewart Clarkson Potter - 1992		(6 recipe reviews) 11 0
	Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites By Martha Stewart Clarkson Potter - 2011		(7 recipe reviews) 20 0
	A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun By Marcy Goldman Oxmoor House - 2007		(19 recipe reviews) 25 0
	Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads By Anissa Helou William Morrow Cookbooks - 2007		(0 recipe reviews) 5 0
	The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every Occasion By John Barricelli, Martha Stewart Clarkson Potter - 2010		(0 recipe reviews) 13 0
	The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats By Melissa Murphy Studio - 2008		(9 recipe reviews) 14 0
	Tart Love: Sassy, Savory, and Sweet (NONE) By Holly Herrick, Helene Dujardin Gibbs Smith - 2011		(0 recipe reviews) 2 0
	Tartine By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters Chronicle Books - 2006		(2 recipe reviews) 47 0
	Tartine Bread By Chad Robertson, Mark Luinenburg, Eric Wolfinger Chronicle Books - 2010		(0 recipe reviews) 17 0
	Williams-Sonoma Essentials of Baking By Cathy Burgett, Elinor Klivans Oxmoor House - 2003		(0 recipe reviews) 9 0

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