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Found 34 recipe(s) tagged Indian by 11 member(s).

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Tag: Indian [x]

Rating Title

(2 reviews)
1

Kale-Tofu Pilaf from The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes


(2 reviews)
1

Neela's Eggplant and Potato from Madhur Jaffrey's World-of-the-East Vegetarian Cooking


(2 reviews)
1

Whole Baked Chicken with an Almond and Onion Sauce from At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka


(1 review)
1

Samosa Mashed Potato Pancakes from Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes


(1 review)
1

Dal Makini from Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday


(1 review)
1

Chicken in Coconut Milk-Vinegar Sauce (Murghi Vindaloo) from 660 Curries


(1 review)
1

Spicy black-eyed peas from The Best of Food & Wine: Vegetables, Salads & Grains (ILLUSTRATED)


(1 review)
1

Creamy Broccoli Dal from Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday


(1 review)
1

Corn and Tomato Medley (Angrezi Bhutta) from 660 Curries


(1 review)
1

Restaurant-Style Fried Cheese with Spinach Sauce (Palak Paneer) from 660 Curries


(1 review)
1

Keralan fish curry from Forever Summer


(1 review)
1

Chicken biryani from 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)


(1 review)
1

Seasoned Zucchini from The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes


(1 review)
1

Rosewater Lassi from Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday


(1 review)
1

Red Lentil-Cauliflower Curry from Veganomicon: The Ultimate Vegan Cookbook


(1 review)
1

Quick spiced chicken thighs with emergency biryani from Economy Gastronomy: Eat Better and Spend Less


(1 review)
1

Sweet Potato Aloo Gobi from Dinner With Julie


(1 review)
1

Cauliflower with ginger, garlic and green chillies from Madhur Jaffrey's Quick and Easy Indian Cookery (Quick & easy cookery)


(1 review)
1

The most delicious meat cubes from Madhur Jaffrey's Quick and Easy Indian Cookery (Quick & easy cookery)


(1 review)
1

Chicken Tikka Masala from The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine


(1 review)
1

Murgh makhani (Butter chicken) from Fat: An Appreciation of a Misunderstood Ingredient with Recipes


(1 review)
1

Saag paneer from Eat This Book: Cooking with Global Fresh Flavors


(1 review)
1

Yellow Split Peas with Tomato and Chiles (Tamatar Chana Dal) from 660 Curries


(1 review)
1

Nimmy Paul’s Poached Fish Fillets in a Tomato-Vinegar Sauce (Meen Pullikaach) from 660 Curries


(1 review)
1

Green beans with mushrooms (Sem aur khumbi) from Madhur Jaffrey's Quick and Easy Indian Cookery (Quick & easy cookery)


(1 review)
1

South Indian Potato Curry from At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka


(1 review)
1

Stir-Fried Chicken Breast with black pepper and green chillies from At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka


(1 review)
1

Spicy Roast Chicken from Indian (What's Cooking)


(1 review)
1

Broiled chicken strips from An Invitation to Indian Cooking


(1 review)
1

Chicken with Vindaloo Spices from At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

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