Easy Vegetarian: Simple Recipes for Brunch, Lunch, and Dinner
Popular Recipes
pasta e fagioli 1 | |
Aubergine Steaks with feta salad 1 | |
Risotto with Zucchini & Ricotta 1 | |
broccoli & pine nut pesto 1 | |
pasta with roasted pumpkin and sage, lemon, and mozzarella butter 1 |
Recipes listed from this edition: 5
Recent Reviews
pasta with roasted pumpkin and sage, lemon, and mozzarella butter reviewed by mandelicious
Wow, this is delicious! It's not surprising, given the amount of cheese and butter involved. I would recommend either saving some of the mozzarella butter for another use (like making garlic bread, as recommended) or doing your best to banish the quantities...
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broccoli & pine nut pesto reviewed by kyaralao
Yum! Good. The broccoli was a bit bland as written and needed a bit of seasoning. I added 2 small dried chilis and 4 shisito (little Japanese peppers) with the garlic and chili. I mashed crushed red chili flakes, some extra lemon juice, and lots of...
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Aubergine Steaks with feta salad reviewed by kyaralao
Delicious! the onion is a bit much as written; I either halve the onion or put in a full onion and also add a cucumber and a couple of small tomatoes. I like lemony flavors so I use all the juice from a small lemon.
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pasta e fagioli reviewed by kyaralao
I love this one. I usually add a bit of basil and oregano (dried or fresh) and a chopped carrot. I also mash 1/3 of the beans before adding them to the soup. I make a spinach, almond, bell pepper, and maitake mushroom salad with a feta dressing while...
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