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French Recipes
The foundation of classical cooking. Elegant sauces, rich braises, delicate pastries, and the art of turning simple ingredients into something extraordinary.
6957 recipes in Cuisine.
French
Fond de Volaille (Chicken Stock)
French
Sauce Gribiche La Cagouille (La Cagouille's Vinaigrette with Capers and Eggs)
French
Creme Fraiche
French
Sauce Tomate (Basic Tomato Sauce)
French
Mayonnaise
French
Sucre Vanille
French
Herbes de Provence (Mixed Herbs from Provence)
French
Pate-Demi Feuilletee (Rough Puff Pastry)
French
Pate a Pain (Basic Bread Dough)
French
Pate Sablee (Sweet Pastry)
French
Pate Sucree (Flaky Sweet Pastry)
French
Pate Brisee (Flaky Pastry)
French
Pruneaux au Vin Rouge (Prunes in Red Wine)
French
Poires au Vin Rouges (Pears in Red Wine)
French
Clafoutis aux Poires (Pear Clafoutis)
French
Clafoutis aux Figues (Fig Clafoutis)
French
Riz au Lait (Rice Pudding)
French
Omelette aux Poires Chez Tante Paulette (Tante Paulette's Sweet Pear Omelet)
French
Creme Brulee (Burnt Cream)
French
Creme Caramel (Caramel Cream)
French
Les Flans a la Verveine de Ma Mere (My Mother's Lemon Verbena Custards)
French
Mousse au Chocolat Ambassade d'Auvergne (Ambassade d'Auvergne's Chocolate Mousse)
French