With all the fresh corn during summer I thought this would make a good side dish. I love the concept but somehow the amount of basil overshadowed the sweetness of the corn. Next...

I love french potato salad. I agree with the other reviewer that I'm not sure how much the chicken stock and wine really adds to the salad, but I loved the results. I've made thi...

I too roasted the beets. I think it brings out such a nice flavor. Great summer salad with beets from the farmer's market. I shaved some blue cheese on top an my guests loved it...

I'm not sure the good rating is justified because I used canned cannellini beans and not dried. I was looking to make a soup and just happened to have them on hand. They tend to...

What a way to take an old classic and make it better. I sometimes use low fat cream cheese and sour cream to make it lighter and it is still fabulous. I usually don't use the low...

This is a simple easy go to recipe. I tend to like the flavor of bone in chicken so that is what I use. I also change it up by adding garlic and oregano instead of thyme leaves....

I have always been in search for the perfect meatball. I've come close but this recipe is the best. Moist, flavorful meat with the perfect balance of sauce. It made enough for 6...

This is an easy tasty recipe. I was worried about all the Dijon mustard but when you grill it and it gets that char on it I can't imagine it any other way. On her show she also d...

This is the best short rib recipe. So many of them are so greasy and you taste nothing but the grease. But this one, is wonderful. I really like the boneless short ribs - they a...

This was the fanciest beef stroganoff I've ever eaten! I found the sauce very rich, but enjoyed the layers of flavors. The meat was delicious seared and chunky with so much flavo...