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Kestrel's Profile

Joined: September 21st, 2012

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Stewed Lentils and Tomatoes from Smitten Kitchen

One of my tried and true recipes. I do this in the slow cooker; sauté onion briefly, add all ing except vinegar to crockpot, add extra broth if desired and cook on high for 3 hrs. Taste to adjust seasonings... read more >

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recipe reviews (239)
book reviews (3)
useful review votes (19)

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Kestrel's Bookshelf

230 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Whole Foods for the Whole Family: La Leche League International Cookbook (Plume) By Roberta Bishop Johnson Plume - 1984		(0 recipe reviews) 1 0
	The Well-Filled Tortilla Cookbook By Victoria Wise, Susanna Hoffman Workman Publishing Company - 1990		(0 recipe reviews) 9 0
	The Well-Filled Microwave Cookbook (Well-Filled Series , No 2) By Victoria Wise, Susanna Hoffman Workman Publishing Company - 1996		(2 recipe reviews) 3 2
	The Vegetarian Option By Simon Hopkinson, Jason Lowe Stewart, Tabori & Chang - 2010		(1 recipe review) 4 0
	Veg Patch: River Cottage Handbook No.4 By Mark Diacono Bloomsbury Publishing PLC - 2009		(1 recipe review) 3 1
	Tender: Volume II, A cook's guide to the fruit garden By Nigel Slater Fourth Estate - 2010		(8 recipe reviews) 15 1
	Tasting Paris: 100 Recipes to Eat Like a Local By Clotilde Dusoulier Clarkson Potter - 2018		(0 recipe reviews) 3 0
	Tartine Bread By Chad Robertson, Mark Luinenburg, Eric Wolfinger Chronicle Books - 2010		(0 recipe reviews) 17 0
	Sweet: Desserts from London's Ottolenghi By Yotam Ottolenghi, Helen Goh Ten Speed Press - 2017		(8 recipe reviews) 3 8
	Sweet By Yotam Ottolenghi, Helen Goh Ebury Press - 2017		(0 recipe reviews) 2 0
	Sutter Home Napa Valley Cookbook: New and Classic Recipes By James McNair, Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum Chronicle Books - 2000		(0 recipe reviews) 3 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 2
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(41 recipe reviews) 61 1
	Still Life with Menu Cookbook By Mollie Katzen Ten Speed Press - 1988		(5 recipe reviews) 14 0
	Still Life with Menu Cookbook By Mollie Katzen Ten Speed Press - 1988		(14 recipe reviews) 12 1
	Snacking cakes By - 2000		(0 recipe reviews) 1 0
	Six Seasons: A New Way with Vegetables By Joshua McFadden, Martha Holmberg Artisan - 2017		(20 recipe reviews) 5 5
	Simply in Season Expanded Edition (World Community Cookbook) By Cathleen Hockman-Wert, Mary Beth Lind Herald Press - 2009		(3 recipe reviews) 11 0
	The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day By Martha Rose Shulman Rodale Books - 2014		(2 recipe reviews) 2 2
	Simple By Diana Henry Mitchell Beazley - 2016		(25 recipe reviews) 5 0
	Seductions of Rice: A Cookbook By Jeffrey Alford, Naomi Duguid Artisan - 1998		(5 recipe reviews) 33 0
	Seductions of Rice By Jeffrey Alford, Naomi Duguid Artisan - 2003		(2 recipe reviews) 8 0
	Save with Jamie: Shop Smart, Cook Clever, Waste Less By Jamie Oliver Michael Joseph - 2013		(2 recipe reviews) 7 0
	Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking By Samin Nosrat, Wendy MacNaughton Simon & Schuster - 2017		(6 recipe reviews) 5 1
	Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More By Cory Schreiber, Julie Richardson Ten Speed Press - 2009		(8 recipe reviews) 20 1
	River Cottage Veg Every Day! (River Cottage Every Day) By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2011		(13 recipe reviews) 21 2
	River Cottage Veg: 200 Inspired Vegetable Recipes By Hugh Fearnley-Whittingstall Appetite by Random House - 2013		(7 recipe reviews) 3 6
	The River Cottage Preserves Handbook By Pam Corbin, Hugh Fearnley-Whittingstall Ten Speed Press - 2010		(6 recipe reviews) 7 5
	River Cottage Love Your Leftovers: Recipes for the Resourceful Cook By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2015		(4 recipe reviews) 2 4
	River Cottage Light & Easy: Healthy Recipes for Every Day By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2014		(1 recipe review) 3 1
	River cottage handbook By Gil meller - 2000		(0 recipe reviews) 1 0
	River Cottage Fruit Every Day! By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2013		(2 recipe reviews) 4 2
	River Cottage Everyday By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2009		(15 recipe reviews) 15 6
	The River Cottage Cookbook By Hugh Fearnley-Whittingstall, Simon Wheeler Ten Speed Press - 2008		(2 recipe reviews) 11 1
	The River Cottage Bread Handbook By Daniel Stevens, Hugh Fearnley-Whittingstall Ten Speed Press - 2010		(0 recipe reviews) 7 0
	Ready for Dessert: My Best Recipes By David Lebovitz Ten Speed Press - 2010		(4 recipe reviews) 34 0
	Pure Simple Cooking: Effortless Meals Every Day By Diana Henry Ten Speed Press - 2009		(21 recipe reviews) 9 0
	Pure Dessert By Alice Medrich Artisan - 2007		(4 recipe reviews) 18 0
	Preserves: River Cottage Handbook No.2 By Pam Corbin, Simon Wheeler, Hugh Fearnley-Whittingstall Bloomsbury UK - 2008		(0 recipe reviews) 6 0
	Plenty: Vibrant Vegetable Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin, Jonathan Lovekin Chronicle Books - 2011		(1 recipe review) 5 0
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 1
	Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi By Yotam Ottolenghi Ten Speed Press - 2014		(10 recipe reviews) 8 1
	Plenty More By Yotam Ottolenghi Ebury Press - 2014		(4 recipe reviews) 7 1
	Plenty By Yotam Ottolenghi, Jonathan Lovekin Ebury Press - 2010		(12 recipe reviews) 53 0
	Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine: Perfect Every Time By Lora Brody William Morrow Cookbooks - 1995		(2 recipe reviews) 1 2
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 0
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 0
	Ottolenghi Simple: A Cookbook By Yotam Ottolenghi Ten Speed Press - 2018		(2 recipe reviews) 4 1
	Ottolenghi SIMPLE By Yotam Ottolenghi Ebury Press - 2018		(0 recipe reviews) 2 0
	The New Vegetarian Epicure: Menus--with 325 all-new recipes--for family and friends By Anna Thomas Knopf - 1996		(7 recipe reviews) 10 7