AnneHD's Profile

Joined: January 29th, 2010


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AnneHD's Bookshelf

50 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Alice's Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York's Most Whimsical Tea Spot

By Haley Fox, Lauren Fox
William Morrow Cookbooks - 2010


(0 recipe reviews)
owned by 8 my recipe reviews 0

Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery

By Amy Scherber, Toy Kim Dupree, Aimee Herring
Wiley - 2010


(3 recipe reviews)
owned by 10 my recipe reviews 0

Baked Explorations: Classic American Desserts Reinvented

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2010


(11 recipe reviews)
owned by 17 my recipe reviews 0

Baked Occasions: Desserts for Leisure Activities, Holidays, and Informal Celebrations

By Matt Lewis, Renato Poliafito, Brian Kennedy
Stewart, Tabori & Chang - 2014


(0 recipe reviews)
owned by 3 my recipe reviews 0

Baked: New Frontiers in Baking

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008


(31 recipe reviews)
owned by 58 my recipe reviews 0

Big Fat Cookies

By Elinor Klivans, Antonis Achilleos (photographer)
Chronicle Books - 2004


(4 recipe reviews)
owned by 6 my recipe reviews 0

BraveTart: Iconic American Desserts

By Stella Parks, J. Kenji López-Alt
W. W. Norton & Company - 2017


(4 recipe reviews)
owned by 4 my recipe reviews 0

The Bread Bible: 300 Favorite Recipes

By Beth Hensperger
Chronicle Books - 2004


(6 recipe reviews)
owned by 24 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(37 recipe reviews)
owned by 98 my recipe reviews 0

CakeLove: How to Bake Cakes from Scratch

By Warren Brown, Renee Comet
Stewart, Tabori & Chang - 2008


(1 recipe review)
owned by 7 my recipe reviews 0

Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich

By Alice Medrich
Artisan - 2010


(15 recipe reviews)
owned by 27 my recipe reviews 0

chimie des desserts (La): Tout pour comprendre...

By Christina Blais, Ricardo Larrivee
Presse (La) - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Dinner: A Love Story: It all begins at the family table

By Jenny Rosenstrach
Ecco - 2012


(2 recipe reviews)
owned by 12 my recipe reviews 0

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

By Joanne Chang, Christie Matheson
Chronicle Books - 2010


(55 recipe reviews)
owned by 47 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

Great Cakes

By Carole Walter
Clarkson Potter - 1998


(0 recipe reviews)
owned by 5 my recipe reviews 0

A Homemade Life: Stories and Recipes from My Kitchen Table

By Molly Wizenberg
Simon & Schuster - 2010


(10 recipe reviews)
owned by 46 my recipe reviews 0

How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

By Nigella Lawson
Hyperion - 2001


(7 recipe reviews)
owned by 72 my recipe reviews 0

Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats

By Joy Wilson
Clarkson Potter - 2014


(14 recipe reviews)
owned by 6 my recipe reviews 0

Kitchen Scraps

By Pierre Lamielle
Whitecap Books Ltd. - 2009


(1 recipe review)
owned by 4 my recipe reviews 0

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

By Daniel Leader, Lauren Chattman
W.W. Norton & Co. - 2007


(3 recipe reviews)
owned by 24 my recipe reviews 0

Near & Far: Recipes Inspired by Home and Travel

By Heidi Swanson
Ten Speed Press - 2015


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998


(108 recipe reviews)
owned by 81 my recipe reviews 0

Pure Dessert

By Alice Medrich
Artisan - 2007


(4 recipe reviews)
owned by 18 my recipe reviews 0

Ready for Dessert: My Best Recipes

By David Lebovitz
Ten Speed Press - 2010


(4 recipe reviews)
owned by 34 my recipe reviews 0

Ricardo: Meals for Every Occasion

By Ricardo Larrivee
Whitecap Books - 2009


(1 recipe review)
owned by 3 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

Sinfully Easy Delicious Desserts

By Alice Medrich
Artisan - 2012


(1 recipe review)
owned by 10 my recipe reviews 0

Sky High: Irresistible Triple-Layer Cakes

By Alisa Huntsman, Peter Wynne, Tina Rupp
Chronicle Books - 2007


(9 recipe reviews)
owned by 10 my recipe reviews 0

Sugar Baby: Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar

By Gesine Bullock-Prado, Tina Rupp
Stewart, Tabori & Chang - 2011


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

By David Lebovitz
Broadway - 2009


(1 recipe review)
owned by 19 my recipe reviews 0

The Sweeter Side of Amy's Bread: Cakes, Cookies, Bars, Pastries and More from New York City's Favorite Bakery

By Amy Scherber, Toy Kim Dupree, Aimee Herring
Wiley - 2008


(3 recipe reviews)
owned by 14 my recipe reviews 0

Tartine Bread

By Chad Robertson, Mark Luinenburg, Eric Wolfinger
Chronicle Books - 2010


(0 recipe reviews)
owned by 17 my recipe reviews 0

Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake

By Dede Wilson CCP
Wiley - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0