Browse | Cookbooker

Vegetarian Recipes

No meat or fish, but dairy and eggs are welcome — a broad world of flavourful cooking for vegetarians and flexitarians alike.

271 recipes in Dietary.

Indian

Neela's Eggplant and Potato

From: Madhur Jaffrey's World-of-the-East Vegetarian Cooking

Meal Type: Sides

Reviews: 2 | Rating: 5.0/5

Recipe

Fennel, Cherry Tomato and Crumble Gratin

From: Ottolenghi: The Cookbook

Meal Type: Sides

Reviews: 2 | Rating: 5.0/5

Fusion

Dairyless Chocolate Mousse

From: Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

Meal Type: Desserts

Reviews: 2 | Rating: 5.0/5

Recipe

SUNSHINE SPECIAL

From: Cinnamon Mornings: More Than 150 Regional Recipes for Sumptuous Breakfasts, Brunches, and Teas from America's Favorite Bed and Breakfast Inns

Meal Type: Other

Reviews: 1 | Rating: 5.0/5

Chinese

Vegetarians Delight

From: Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More

Meal Type: Sides

Reviews: 1 | Rating: 5.0/5

Recipe

Vegetarian Mapo Tofu

From: New York Times - Recipes

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Mediterranean Stuffed Sandwich (Pan Bagna)

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Portobello Mushroom Sandwich

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Tuscan-Style Couscous Salad

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Meal Type: Salads

Reviews: 1 | Rating: 5.0/5

Mediterranean

White Bean Spread with Lemon and Mint

From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal

Meal Type: Appetizers

Reviews: 1 | Rating: 5.0/5

Asian

Lemongrass Tofu Bowls

From: Sprouted Kitchen

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Indian

Vegetable Biryani

From: River Cottage Veg Every Day! (River Cottage Every Day)

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Amaretto-spiked Vegan Chocolate Mousse

From: 101 Cookbooks

Meal Type: Desserts

Reviews: 1 | Rating: 5.0/5

Recipe

Roasted Yam and Radicchio Sandwich

From: Serious Eats

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Black Bean and Butternut Squash Burritos

From: Oh She Glows

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Stuffed Sweet Potatoes with Beans and Greens

From: The Kitchn

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Farro with Acorn Squash and Kale

From: Epicurious

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Southwestern

Black Bean and Chipotle Tostadas with Creme Fraiche

From: EatingWell

Meal Type: Breakfast/Brunch

Reviews: 1 | Rating: 5.0/5

Mediterranean

Baked Orzo with Eggplant and Mozzarella

From: Smitten Kitchen

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Recipe

Tomato Tarte Tatin / Tarte Tatin van Trostomaatjes

From: Gerechten van de Heerlijkheid

Meal Type: Appetizers

Reviews: 1 | Rating: 5.0/5

Recipe

Artichoke Heart Frittata

From: The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com

Reviews: 1 | Rating: 5.0/5

North American

Cream of Pesto Pasta with Asparagus & Corn

From: Surreal Gourmet

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Greek

Spanakopita

Meal Type: Main Courses

Reviews: 1 | Rating: 5.0/5

Moroccan/Algerian/Tunisian

Sautéed Spinach with Apple, Pine Nuts and Cream

From: Modern Moroccan

Meal Type: Sides

Reviews: 1 | Rating: 5.0/5