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Zosia's Profile

From: Toronto, ON

Joined: October 19th, 2011

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Silk Chocolate Cream Pie with Pecan Crust from The Dahlia Bakery Cookbook: Sweetness in Seattle

This is a showstopper of a pie with rather sophisticated flavours - intense chocolate filling with salty, crunchy crust. Can't say I cared much for the crust on its own but it was a great foil, both texturally... read more >

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recipe reviews (781)
book reviews (23)
useful review votes (669)

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Zosia's Bookshelf

208 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	reFresh: Contemporary Vegan Recipes From the Award Winning Fresh Restaurants By Ruth Tal, Jennifer Houston Wiley - 2007		(0 recipe reviews) 12 0
	Rob Feenie Cooks at Lumiere By Douglas & McIntyre Ltd. - 2001		(0 recipe reviews) 1 0
	Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes By Raghavan Iyer Workman Publishing Company - 2016		(0 recipe reviews) 2 0
	Smith & Daughters: A Cookbook (That Happens To Be Vegan) By Shannon Martinez and Mo Wyse Hardie Grant Books - 2016		(0 recipe reviews) 2 0
	The Soup Sisters and Broth Brothers Cookbook: More than 100 Heart-Warming Seasonal Recipes for You to Cook at Home By Sharon Hapton Appetite by Random House - 2014		(0 recipe reviews) 1 0
	Sweet By Yotam Ottolenghi, Helen Goh Ebury Press - 2017		(0 recipe reviews) 2 0
	Tartine Bread By Chad Robertson, Mark Luinenburg, Eric Wolfinger Chronicle Books - 2010		(0 recipe reviews) 17 0
	Taste & Technique: Recipes to Elevate Your Home Cooking By Naomi Pomeroy Ten Speed Press - 2016		(0 recipe reviews) 2 0
	The Umberto Menghi cookbook By Umberto Menghi Douglas & McIntyre / Not Applicable - 1992		(0 recipe reviews) 2 0
	The Violet Bakery Cookbook By Claire Ptak, Alice Waters Ten Speed Press - 2015		(0 recipe reviews) 3 0
	The Weekend Baker: Irresistible Recipes, Simple Techniques, And Stress Free Strategies For Busy People By Abigail Johnson Dodge W. W. Norton & Company - 2004		(0 recipe reviews) 9 0
	Wild Honey and Rye: Modern Polish Recipes By Ren Behan Pavilion Books - 2017		(0 recipe reviews) 1 0
	Smitten Kitchen Every Day: Triumphant & Unfussy New Favorites By Deb Perelman Appetite by Random House - 2017		(4 recipe reviews) 2 0
	Not Your Mother's Slow Cooker Cookbook By Beth Hensperger Harvard Common Press - 2004		(47 recipe reviews) 45 1
	Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck By Thug Kitchen Rodale Books - 2014		(9 recipe reviews) 8 0
	From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food By Anne Applebaum, Danielle Crittenden, Bogdan & Dorota Bialy Chronicle Books - 2012		(4 recipe reviews) 2 4
	Appetite By Nigel Slater Clarkson Potter - 2002		(21 recipe reviews) 37 0
	Mario Batali Simple Italian Food: Recipes from My Two Villages By Mario Batali Clarkson Potter - 1998		(15 recipe reviews) 23 8
	The New Portuguese Table: Exciting Flavors from Europe's Western Coast By David Leite, Nuno Correia Clarkson Potter - 2009		(5 recipe reviews) 13 1
	The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977		(8 recipe reviews) 9 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 10
	Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats By Lauren Chattman Taunton Press - 2009		(7 recipe reviews) 6 7
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 1
	125 Best Cupcake Recipes By Julie Hasson Robert Rose - 2005		(1 recipe review) 3 0
	Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka By Uri Scheft, Raquel Pelzel Artisan - 2016		(1 recipe review) 5 0
	Flatbreads & Flavors By Jeffrey Alford, Naomi Duguid William Morrow Cookbooks - 1995		(3 recipe reviews) 24 2
	Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories By Joanne Chang, Michael Harlan Turkell Chronicle Books - 2013		(8 recipe reviews) 17 6
	The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen By Clotilde Dusoulier Clarkson Potter - 2013		(11 recipe reviews) 11 5
	Giada's Family Dinners By Giada De Laurentiis Clarkson Potter - 2006		(16 recipe reviews) 60 10
	How to Eat: Pleasures and Principles of Good Food By Nigella Lawson Chatto & Windus - 1998		(2 recipe reviews) 23 2
	Jamie Oliver's Great Britain: 130 of My Favorite British Recipes, from Comfort Food to New Classics By Jamie Oliver Hyperion - 2012		(2 recipe reviews) 7 0
	Japanese Farm Food By Nancy Singleton Hachisu, Kenji Miura Andrews McMeel Publishing - 2012		(2 recipe reviews) 5 2
	The Kitchen Diaries II By Nigel Slater Fourth Estate - 2012		(20 recipe reviews) 12 15
	The Kitchen Diaries: A Year in the Kitchen By Nigel Slater Fourth Estate Ltd - 2007		(22 recipe reviews) 36 0
	Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent By Jeffrey Alford, Naomi Duguid Random House Canada - 2005		(1 recipe review) 17 1
	O, The Oprah Magazine Cookbook By Editors Of O Magazine Hyperion - 2008		(1 recipe review) 5 1
	The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out By Angela Liddon Avery Trade - 2014		(5 recipe reviews) 8 0
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 38
	River Cottage Everyday By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2009		(15 recipe reviews) 15 0
	The Food Of Morocco By Paula Wolfert Ecco - 2011		(66 recipe reviews) 16 21
	Sara Moulton Cooks at Home By Sara Moulton Broadway - 2002		(15 recipe reviews) 22 13
	The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com By Martha Rose Shulman Rodale Books - 2010		(90 recipe reviews) 13 23
	The Dahlia Bakery Cookbook: Sweetness in Seattle By Tom Douglas William Morrow Cookbooks - 2012		(26 recipe reviews) 8 25
	Madhur Jaffrey Indian Cooking By Madhur Jaffrey Barron's Educational Series - 2003		(12 recipe reviews) 8 4
	French Food At Home By Laura Calder Cookbooks - 2003		(10 recipe reviews) 7 10
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 3
	The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes By Martha R. Shulman William Morrow Cookbooks - 2001		(33 recipe reviews) 13 3
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002		(152 recipe reviews) 90 0
	Apples for Jam: A Colorful Cookbook By Tessa Kiros Andrews McMeel Publishing - 2007		(7 recipe reviews) 27 2