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mockhuman's Profile

Joined: September 3rd, 2012

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Bachelor Beef Stew from Slow Cooker Revolution

I was doubtful that this recipe would be as good as something you could make on the stove top, but it came out well. The beef was tender, the veggies not too mushy and the flavor was very rich. I got this... read more >

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recipe reviews (1)
book reviews (1)
useful review votes (2)

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mockhuman's Bookshelf

107 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Cake Mix Doctor By Anne Byrn Workman Publishing Company - 1999		(5 recipe reviews) 24 0
	Great Cookies: Secrets to Sensational Sweets By Carole Walter Clarkson Potter - 2003		(1 recipe review) 18 0
	Jacques Pépin's Table: The Complete "Today's Gourmet" By Jacques Pepin, Anthony Blake, Weight Watchers International, Sunset Books, Charles Osborne, Jay Brennan, Helen Fennell, Sarah Bennett, Elizabeth Gage, Penny Grist, Penny Hinkle, Helen Isaacs, Julia Johnson, Diana Sweeney, Albert Sherman, Robert Pellegrini Bay Books (CA) - 2003		(1 recipe review) 3 0
	Rosa's New Mexican Table: Friendly Recipes for Festive Meals By Roberto Santibanez, Christopher Hirsheimer, Christopher Styler Artisan - 2007		(1 recipe review) 8 0
	The Taste of Country Cooking: 30th Anniversary Edition By Edna Lewis Knopf - 2006		(1 recipe review) 14 0
	The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988		(37 recipe reviews) 98 0
	Baking Illustrated By Cook's Illustrated Magazine Editors America's Test Kitchen - 2004		(6 recipe reviews) 48 0
	Bouchon By Thomas Keller Artisan - 2004		(5 recipe reviews) 52 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	Rose's Celebrations By Rose Levy Beranbaum William Morrow & Co - 1992		(5 recipe reviews) 13 0
	Madhur Jaffrey's Indian Cooking By Madhur Jaffrey Barron's Educational Series - 1983		(39 recipe reviews) 12 0
	Rose's Christmas Cookies By Rose Levy Beranbaum William Morrow Cookbooks - 1998		(18 recipe reviews) 22 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks By Edna Lewis, Scott Peacock Knopf - 2003		(4 recipe reviews) 22 0
	Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997		(10 recipe reviews) 65 0
	Maida Heatter's Book of Great Cookies By Maida Heatter Knopf - 1977		(11 recipe reviews) 15 0
	Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes By Richard Sax, Dorie Greenspan Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 9 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks By The Editors of Cook's Country Magazine, Cook's Country Magazine Boston Common Press - 2008		(7 recipe reviews) 22 0
	How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998		(4 recipe reviews) 29 0
	660 Curries By Raghavan Iyer Workman Publishing - 2008		(81 recipe reviews) 45 0
	Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight By Carole Walter Clarkson Potter - 2007		(5 recipe reviews) 19 0
	License to Grill: Achieve Greatness At The Grill With 200 Sizzling Recipes By Christopher Schlesinger William Morrow Cookbooks - 1997		(9 recipe reviews) 11 0
	Great Good Food: Luscious Lower-Fat Cooking By Julee Rosso Three Rivers Press - 1993		(30 recipe reviews) 28 0
	Slow Cooker Revolution By The Editors at America's Test Kitchen, America's Test Kitchen Boston Common Press - 2011		(33 recipe reviews) 19 1
	Joy of Cooking: 75th Anniversary Edition - 2006 By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker Scribner - 2006		(54 recipe reviews) 120 0
	The Art and Soul of Baking By Sur La Table, Cindy Mushet Andrews McMeel Publishing - 2008		(1 recipe review) 37 0
	Ball Complete Book of Home Preserving By Judi Kingry, Lauren Devine Robert Rose - 2006		(3 recipe reviews) 23 0
	Betty Crocker's Indian Home Cooking By Betty Crocker Editors Betty Crocker - 2001		(1 recipe review) 3 0
	China Moon Cookbook By Barbara Tropp, Sandra Bruce Workman Publishing Company - 1992		(1 recipe review) 34 0
	Eat Me: The Food and Philosophy of Kenny Shopsin By Kenny Shopsin, Carolynn Carreño Knopf - 2008		(1 recipe review) 13 0
	The Italian Baker By Carol Field William Morrow Cookbooks - 1985		(2 recipe reviews) 20 0
	Roasting-A Simple Art By Barbara Kafka, Maria Robledo William Morrow & Co. - 1995		(12 recipe reviews) 27 0
	The Fannie Farmer Cookbook By Marion Cunningham, Jeri Laber, Fannie Merritt Farmer, James Beard Knopf - 1979		(8 recipe reviews) 10 0
	Tapas: The Little Dishes of Spain By Penelope Casas Knopf - 1985		(7 recipe reviews) 10 0
	Beard On Bread By James Beard Knopf - 1995		(4 recipe reviews) 36 0
	New James Beard By James Beard Knopf - 1981		(11 recipe reviews) 4 0
	Authentic Vietnamese Cooking: Food from a Family Table By Corinne Trang Absolute Press - 2000		(4 recipe reviews) 2 0
	Fast Food My Way By Jacques Pepin, Ben Fink Houghton Mifflin - 2004		(2 recipe reviews) 23 0
	I'm Just Here for the Food: Food + Heat = Cooking By Alton Brown Stewart, Tabori and Chang - 2002		(11 recipe reviews) 53 0
	Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking By Anthony Bourdain Bloomsbury USA - 2004		(5 recipe reviews) 30 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	1,000 Indian Recipes By Neelam Batra Wiley - 2002		(1 recipe review) 29 0
	BETTY CROCKER'S COOKY BOOK By Betty Crocker Golden Press - 1974		(1 recipe review) 4 0
	Retro Desserts: Totally Hip, Updated Classic Desserts from the '40s, '50s, '60s, and '70s By Wayne Harley Brachman William Morrow Cookbooks - 2000		(1 recipe review) 3 0
	Bernard Clayton's Cooking Across America: Cooking With More Than 100 of North America's Best Cooks and 250 of Their Favorite Recipes By Bernard Clayton Simon & Schuster - 1993		(4 recipe reviews) 7 0
	1001 Cookie Recipes: The Ultimate A-To-Z Collection of Bars, Drops, Crescents, Snaps, Squares, Biscuits, and Everything That Crumbles By Gregg R. Gillespie, Peter Barry Black Dog & Leventhal Publishers - 1995		(0 recipe reviews) 32 0
	200 Years of Charleston Cooking By Rhett Gay Woodward Random House - 1934		(0 recipe reviews) 1 0
	The All-American Cookie Book By Nancy Baggett Houghton Mifflin Harcourt - 2001		(0 recipe reviews) 17 0
	The All-American Dessert Book By Nancy Baggett Houghton Mifflin - 2005		(0 recipe reviews) 12 0