Lindalib's Profile

Joined: December 23rd, 2009


Latest review:

December 23rd, 2009

Rotisserie-Style Chicken from Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

Very easy..wasn't sure how it would turn out as it's a slow-cooker recipe that needs no added liquid, but in the end it was juicy and delicious. read more >


recipe reviews (1)
book reviews (0)
useful review votes (0)

Lindalib's Bookshelf

229 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Vegetarian Planet

By Didi Emmons
Harvard Common Press - 1997


(15 recipe reviews)
owned by 25 my recipe reviews 0

The Victory Garden Cookbook

By Marian Morash
Knopf - 1982


(3 recipe reviews)
owned by 18 my recipe reviews 0

The Way to Cook

By Julia Child
Knopf - 1993


(3 recipe reviews)
owned by 62 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989


(55 recipe reviews)
owned by 90 my recipe reviews 0

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990


(41 recipe reviews)
owned by 61 my recipe reviews 0

Roasting-A Simple Art

By Barbara Kafka, Maria Robledo
William Morrow & Co. - 1995


(12 recipe reviews)
owned by 27 my recipe reviews 0

Nigella Express: Good Food, Fast

By Nigella Lawson
Hyperion - 2007


(41 recipe reviews)
owned by 63 my recipe reviews 0

Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1992


(83 recipe reviews)
owned by 157 my recipe reviews 0

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

By Ruth Reichl
Houghton Mifflin Harcourt - 2009


(14 recipe reviews)
owned by 56 my recipe reviews 0

Happy Days with the Naked Chef

By Jamie Oliver
Michael Joseph - 2001


(11 recipe reviews)
owned by 46 my recipe reviews 0

The Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1977


(51 recipe reviews)
owned by 32 my recipe reviews 0

The Best American Recipes 2004-2005: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Bobby Flay
Houghton Mifflin Harcourt - 2004


(5 recipe reviews)
owned by 13 my recipe reviews 0

Everybody Eats Well in Belgium Cookbook

By Ruth Van Waerebeek, Maria Robbins
Workman Publishing Company - 1996


(9 recipe reviews)
owned by 6 my recipe reviews 0

Beard On Bread

By James Beard
Knopf - 1995


(4 recipe reviews)
owned by 36 my recipe reviews 0

Cooking Light Cookbook 1992

By Ann H. Harvey, Jim Bathie, Raph Anderson
Oxmoor House, Incorporated - 1991


(8 recipe reviews)
owned by 7 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(77 recipe reviews)
owned by 184 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(7 recipe reviews)
owned by 36 my recipe reviews 0

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

By Jamie Oliver
Hyperion - 2009


(46 recipe reviews)
owned by 48 my recipe reviews 0

Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

By Stephanie O'Dea
Hyperion - 2009


(3 recipe reviews)
owned by 16 my recipe reviews 1

Uncommon Fruits & Vegetables : A Commonsense Guide

By Elizabeth Schneider
William Morrow Cookbooks - 1998


(3 recipe reviews)
owned by 6 my recipe reviews 0

The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

By Danny Meyer, Michael Romano
William Morrow Cookbooks - 1994


(11 recipe reviews)
owned by 24 my recipe reviews 0

New York Times Cookbook

By Craig Claiborne
William Morrow Cookbooks - 1990


(5 recipe reviews)
owned by 31 my recipe reviews 0

How To Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2006


(41 recipe reviews)
owned by 174 my recipe reviews 0

Moosewood Restaurant Book of Desserts (Moosewood Collection)

By Moosewood Collective
Three Rivers Press - 1997


(7 recipe reviews)
owned by 25 my recipe reviews 0

Appetite

By Nigel Slater
Clarkson Potter - 2002


(21 recipe reviews)
owned by 37 my recipe reviews 0

Real Fast Food

By Nigel Slater
Penguin UK - 1993


(60 recipe reviews)
owned by 18 my recipe reviews 0

Back to Square One: Old-World Food in a New-World Kitchen

By Joyce Goldstein
William Morrow - 1992


(2 recipe reviews)
owned by 6 my recipe reviews 0

The Best Light Recipe

By Cook's Illustrated
Harper Collins Canada - 2006


(2 recipe reviews)
owned by 23 my recipe reviews 0

English Food

By Jane Grigson
Penguin - 1998


(2 recipe reviews)
owned by 9 my recipe reviews 0

The Fannie Farmer Cookbook

By Cunningham Marion
Bantam Books - 1983


(4 recipe reviews)
owned by 14 my recipe reviews 0

Trattoria

By Patricia Wells
Kyle Cathie - 1999


(2 recipe reviews)
owned by 5 my recipe reviews 0

Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking

By Yamuna Devi
Bhaktivedanta Book Trust - 1987


(5 recipe reviews)
owned by 11 my recipe reviews 0

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001


(13 recipe reviews)
owned by 48 my recipe reviews 0

Couscous and Other Good Food from Morocco

By Paula Wolfert
William Morrow Cookbooks - 1987


(16 recipe reviews)
owned by 22 my recipe reviews 0

The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York's Sweetest Bakery

By Jennifer Appel, Allysa Torey
Simon & Schuster - 1999


(3 recipe reviews)
owned by 20 my recipe reviews 0

The Silver Spoon

By Phaidon Press
Phaidon Press - 2005


(3 recipe reviews)
owned by 78 my recipe reviews 0

The Yellow Farmhouse Cookbook

By Christopher Kimball
Little, Brown and Company - 1998


(3 recipe reviews)
owned by 19 my recipe reviews 0

Not Your Mother's Slow Cooker Cookbook

By Beth Hensperger
Harvard Common Press - 2004


(47 recipe reviews)
owned by 45 my recipe reviews 0

Gary Rhodes New Classics

By DK Publishing, Gary Rhodes
DK ADULT - 2001


(4 recipe reviews)
owned by 3 my recipe reviews 0

Frugal Gourmet

By Jeff Smith
Ballantine - 1988


(5 recipe reviews)
owned by 12 my recipe reviews 0

Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2002


(5 recipe reviews)
owned by 8 my recipe reviews 0

Fix-It and Forget-It Recipes for Entertaining: Slow Cooker Favorites for All the Year Round

By Phyllis Pellman Good, Dawn J. Ranck, Cheryl Benner
Good Books - 2000


(9 recipe reviews)
owned by 9 my recipe reviews 0

Home Cooking: A Writer in the Kitchen

By Laurie Colwin
Harper Perennial - 2000


(1 recipe review)
owned by 13 my recipe reviews 0

Indian Regional Classics: Fast, Fresh, and Healthy Home Cooking

By Julie Sahni
Ten Speed Press - 2004


(2 recipe reviews)
owned by 5 my recipe reviews 0

Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals

By Rachael Ray
Clarkson Potter - 2006


(3 recipe reviews)
owned by 29 my recipe reviews 0

Land of Plenty: A Treasury of Authentic Sichuan Cooking

By Fuchsia Dunlop
W.W. Norton & Co. - 2003


(3 recipe reviews)
owned by 25 my recipe reviews 0

The Africa Cookbook

By Jessica B. Harris
Simon & Schuster - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

The All-American Cookie Book

By Nancy Baggett
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 17 my recipe reviews 0

Almost Vegetarian Entertaining: Simple and Sophisticated Recipes for Vegetarians, Nonvegetarians, and Everyone in Between

By Diana Shaw
Three Rivers Press - 1998


(0 recipe reviews)
owned by 6 my recipe reviews 0

The American Country Inn and Bed & Breakfast Cookbook, Volume I: More than 1,700 crowd-pleasing recipes from 500 American Inns (American Country Inn & Bed & Breakfast Cookbook)

By Kitty Maynard, Lucian Maynard
Thomas Nelson - 1987


(0 recipe reviews)
owned by 10 my recipe reviews 0