Vegetarian Recipes
No meat or fish, but dairy and eggs are welcome — a broad world of flavourful cooking for vegetarians and flexitarians alike.
271 recipes in Dietary.
North American
From: Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Mexican
From: Tacopedia
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Mexican
From: Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens
Meal Type: Soups and Stews
Reviews: 0 | Rating: 0.0/5
Russian
From: Please to the Table: The Russian Cookbook
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Mexican
From: The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Russian
From: Please to the Table: The Russian Cookbook
Meal Type: Soups and Stews
Reviews: 0 | Rating: 0.0/5
Moroccan/Algerian/Tunisian
From: Flatbreads & Flavors: A Baker's Atlas
Meal Type: Spreads
Reviews: 0 | Rating: 0.0/5
Italian
From: Nick Stellino's Passione: Pasta, Pizza, and Panini
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Chinese
From: Every Grain Of Rice
Meal Type: Soups and Stews
Reviews: 0 | Rating: 0.0/5
Chinese
From: Every Grain Of Rice
Reviews: 0 | Rating: 0.0/5
Chinese
From: Every Grain Of Rice
Reviews: 0 | Rating: 0.0/5
Recipe
From: Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Recipe
From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal
Meal Type: Soups and Stews
Reviews: 0 | Rating: 0.0/5
Recipe
From: Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal
Meal Type: Soups and Stews
Reviews: 0 | Rating: 0.0/5
Irish
From: Real Irish Food: 150 Classic Recipes from the Old Country
Meal Type: Breakfast/Brunch
Reviews: 0 | Rating: 0.0/5
French
From: French Comfort Food
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
North American
From: Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland
Meal Type: Breads
Reviews: 0 | Rating: 0.0/5
North American
From: Huckleberry: Stories, Secrets, and Recipes From Our Kitchen
Meal Type: Breakfast/Brunch
Reviews: 0 | Rating: 0.0/5
French
From: Mastering The Art of French Cooking, Volume One (1) (Vol 1)
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Recipe
From: Vegetarian Cooking for Good Health
Reviews: 0 | Rating: 0.0/5
Chinese
From: Every Grain Of Rice
Meal Type: Sides
Reviews: 0 | Rating: 0.0/5
Chinese
From: Every Grain Of Rice
Meal Type: Salads
Reviews: 0 | Rating: 0.0/5
Fusion
From: Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5
Chinese
From: Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
Meal Type: Main Courses
Reviews: 0 | Rating: 0.0/5