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kfranzetta's Profile

From: San Francisco, CA USA

Joined: April 25th, 2011

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Plum Poppy Seed Muffins from The Smitten Kitchen Cookbook

I made these early one morning when we had nothing to eat for breakfast and everything to make these muffins. I used Cup4Cup gluten-free flour in place of the all purpose flour and buckwheat flour in place... read more >

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recipe reviews (366)
book reviews (0)
useful review votes (143)

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kfranzetta's Bookshelf

61 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Arabesque: A Taste of Morocco, Turkey, and Lebanon By Claudia Roden Knopf - 2006		(15 recipe reviews) 39 10
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 1
	Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family By Ina Garten Clarkson Potter - 2002		(43 recipe reviews) 128 0
	Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun By Ina Garten Clarkson Potter - 2001		(31 recipe reviews) 101 0
	Best Green Drinks Ever: Boost Your Juice with Protein, Antioxidants and More By Katrine Van Wyk, Frank Lipman Countryman Press - 2014		(5 recipe reviews) 1 5
	Chez Panisse Fruit By Alice L. Waters William Morrow Cookbooks - 2002		(0 recipe reviews) 29 0
	Feast: Generous Vegetarian Meals for Any Eater and Every Appetite By Sarah Copeland, George R.R. Martin, Yunhee Kim Chronicle Books - 2013		(4 recipe reviews) 3 4
	Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are By Robin Robertson Harvard Common Press - 2004		(18 recipe reviews) 28 15
	Gluten-Free Baking Classics By Annalise G. Roberts Agate Surrey - 2008		(1 recipe review) 6 0
	Gluten-Free Baking Classics for the Bread Machine By Annalise G. Roberts Agate Surrey - 2009		(2 recipe reviews) 3 2
	Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009		(10 recipe reviews) 46 1
	Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo By Steve Sando, Vanessa Barrington Chronicle Books - 2008		(1 recipe review) 16 1
	A Homemade Life: Stories and Recipes from My Kitchen Table By Molly Wizenberg Simon & Schuster - 2010		(10 recipe reviews) 46 1
	The How Can It Be Gluten Free Cookbook By Editors at America's Test Kitchen Cook's Illustrated - 2014		(0 recipe reviews) 2 0
	Jeni's Splendid Ice Creams at Home By Jeni Britton Bauer Artisan - 2011		(19 recipe reviews) 23 1
	Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Appetite by Random House - 2012		(36 recipe reviews) 33 6
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 1
	MOLLIE KATZEN'S VEGETABLE HEAVEN: OVER 200 RECIPES FOR UNCOMMON SOUPS, TASTY BITES, SIDE-BY-SIDE DISHES, AND TOO MANY DESSERTS By Mollie Katzen Hyperion - 2000		(23 recipe reviews) 4 16
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(49 recipe reviews) 69 9
	The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking) By Mollie Katzen Ten Speed Press - 2000		(5 recipe reviews) 19 2
	The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) By Mollie Katzen TEN SPEED PRESS - 2000		(76 recipe reviews) 38 6
	The New Persian Kitchen By Louisa Shafia Ten Speed Press - 2013		(4 recipe reviews) 7 2
	Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion By Nigella Lawson Hyperion - 2002		(2 recipe reviews) 24 0
	Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi By Yotam Ottolenghi Ten Speed Press - 2014		(10 recipe reviews) 8 0
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 7
	Quick, simple, and main-course vegetarian pleasures By Jeanne Lemlin HarperCollins - 1998		(13 recipe reviews) 3 13
	Quick Vegetarian Pleasures: More than 175 Fast, Delicious, and Healthy Meatless Recipes By Jeanne Lemlin William Morrow Cookbooks - 1992		(2 recipe reviews) 17 2
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 7
	Spice: Flavors of the Eastern Mediterranean By Ana Sortun William Morrow Cookbooks - 2006		(2 recipe reviews) 7 2
	The Sprouted Kitchen: A Tastier Take on Whole Foods By Sara Forte, Hugh Forte Ten Speed Press - 2012		(45 recipe reviews) 13 29
	The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share By Sara Forte, Hugh Forte Ten Speed Press - 2015		(4 recipe reviews) 2 4
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 21
	Tartine By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters Chronicle Books - 2006		(2 recipe reviews) 47 1
	Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make At Home By Adam Ried W. W. Norton & Company - 2012		(0 recipe reviews) 1 0
	The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More By Bruce Weinstein William Morrow Cookbooks - 1999		(1 recipe review) 12 0
	Vegan Holiday Kitchen: More than 200 Delicious, Festive Recipes for Special Occasions throughout the Year By Nava Atlas Sterling - 2011		(3 recipe reviews) 8 3
	The Vegan Slow Cooker: Simply Set It and Go with 150 Recipes for Intensely Flavorful, Fuss-Free Fare Everyone (Vegan or Not!) Will Devour By Kathy Hester Fair Winds Press - 2011		(1 recipe review) 7 1
	Vegetarian 5-Ingredient Gourmet By Nava Atlas Broadway - 2001		(0 recipe reviews) 13 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 13
	Vegetarian Everyday: Healthy Recipes from Our Green Kitchen By David Frenkiel, Luise Vindahl Rizzoli - 2013		(0 recipe reviews) 2 0
	Vegetarian Planet By Didi Emmons Harvard Common Press - 1997		(15 recipe reviews) 25 2
	Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2007		(3 recipe reviews) 20 2
	Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons By Megan Gordon Ten Speed Press - 2013		(7 recipe reviews) 5 4
	Williams-Sonoma Food Made Fast: Vegetarian (Food Made Fast) By Dana Jacobi Oxmoor House - 2007		(0 recipe reviews) 2 0