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lisakelsey's Profile

From: Pawling, NY U.S.A

Joined: December 31st, 2009

About me: I'm the art director of Family Circle and a food department groupie. I have been collecting cookbooks for years and now have a substantial collection of old and new titles which I am looking forward to entering and reviewing here.

Favorite cookbook: How to Cook Everything

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Aromatic Minced Pork, Shan Style from Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

It's amazing how good this tasted considering I was missing a few of the ingredients. I used ginger instead of galangal and onion instead of shallots and squeezed on some lime juice instead of lemongrass.... read more >

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recipe reviews (98)
book reviews (4)
useful review votes (31)

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lisakelsey's Bookshelf

532 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia By Jeffrey Alford, Naomi Duguid Artisan - 2000		(1 recipe review) 46 1
	The Italian Baker By Carol Field William Morrow Cookbooks - 1985		(2 recipe reviews) 20 0
	Italian Slow and Savory By Joyce Goldstein, Paolo Nobile (photographer) Chronicle Books - 2004		(1 recipe review) 12 1
	The Kimchi Chronicles: Korean Cooking for an American Kitchen By Marja Vongerichten, Jean Georges Vongerichten Rodale Books - 2011		(1 recipe review) 2 1
	Korean Kitchen By C. Marks, M. Kim Chronicle Books - 1993		(1 recipe review) 5 1
	Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher's Master Classes, with 120 of Her Irresistible New Recipes By Marcella Hazan, Victor Hazan William Morrow Cookbooks - 2004		(2 recipe reviews) 23 0
	Muffins By Elizabeth Alston Clarkson Potter - 1984		(3 recipe reviews) 7 1
	Muy Bueno: Three Generations of Authentic Mexican Flavor By Yvette Marquez-Sharpnack, Veronica Gonzalez-Smith, Evangelina Soza Hippocrene Books - 2012		(1 recipe review) 2 1
	New American Table By Marcus Samuelsson Wiley - 2009		(6 recipe reviews) 7 6
	Original Thai Cookbook By Jennifer Brennan Perigee Trade - 1984		(1 recipe review) 5 0
	River Cottage Everyday By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2009		(15 recipe reviews) 15 0
	The South Beach Diet Cookbook By Dr. Arthur Agatston MD Rodale Books - 2004		(1 recipe review) 20 0
	The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch By Randy Clemens Ten Speed Press - 2011		(1 recipe review) 4 0
	The Taste of Thailand By Vatcharin Bhumichitr, Clive Streeter, Michael Freeman Macmillan General Reference - 1993		(1 recipe review) 3 0
	The Savory Way By Deborah Madison Bantam - 1990		(30 recipe reviews) 21 0
	The Best Recipes in the World By Mark Bittman Broadway - 2005		(11 recipe reviews) 58 3
	Apples for Jam: A Colorful Cookbook By Tessa Kiros Andrews McMeel Publishing - 2007		(7 recipe reviews) 27 1
	Falling Cloudberries: A World of Family Recipes By Tessa Kiros Murdoch Books - 2004		(14 recipe reviews) 26 0
	The 1997 Joy of Cooking By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer Scribner - 1997		(23 recipe reviews) 141 0
	At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka By Madhur Jaffrey Knopf - 2010		(44 recipe reviews) 18 5
	Pure Simple Cooking: Effortless Meals Every Day By Diana Henry Ten Speed Press - 2009		(21 recipe reviews) 9 0
	Indian Light Cooking: Delicious and Healthy Foods from One of the World's Great Cuisines By Ruth Law Dutton Adult - 1994		(5 recipe reviews) 5 0
	Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking By Heidi Swanson Celestial Arts - 2007		(51 recipe reviews) 78 0
	Farm to Fork: Cooking Local, Cooking Fresh By Emeril Lagasse William Morrow Cookbooks - 2010		(4 recipe reviews) 12 0
	Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less By Mark Bittman Simon & Schuster - 2009		(4 recipe reviews) 29 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More By Neela Paniz Ten Speed Press - 2014		(3 recipe reviews) 1 3
	Barefoot in Paris: Easy French Food You Can Make at Home By Ina Garten Clarkson Potter - 2004		(36 recipe reviews) 70 0
	The Classic Italian Cook Book:The art of Italian cooking and the Italian art of eating By Marcella Hazan Knopf - 1976		(5 recipe reviews) 17 0
	A Little Scottish Cookbook By Paul Harris Appletree Press - 1988		(5 recipe reviews) 2 0
	Jamie at Home: Cook Your Way to the Good Life By Jamie Oliver Hyperion - 2008		(9 recipe reviews) 75 0
	The Scandinavian Cookbook By Trina Hahnemann Andrews McMeel Publishing - 2009		(13 recipe reviews) 6 1
	The Best Casserole Cookbook Ever By Beatrice Ojakangas, Susie Cushner Chronicle Books - 2008		(2 recipe reviews) 18 0
	Chocolate from the Cake Mix Doctor By Anne Byrn Workman Publishing Company - 2001		(4 recipe reviews) 13 0
	Cooking Dinner: Simple Italian Family Recipes Everyone Can Make By Rima Barkett, Claudia Pruett, Michael Collopy MEGA - 2009		(2 recipe reviews) 1 2
	An Invitation to Indian Cooking By Madhur Jaffrey Vintage - 1975		(2 recipe reviews) 16 1
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 2
	The Martha Stewart Living Cookbook By Martha Stewart Living Magazine Clarkson Potter - 2000		(4 recipe reviews) 21 0
	Plenty By Diana Henry Mitchell Beazley - 2010		(2 recipe reviews) 9 2
	Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold By Rozanne Gold Rodale Books - 2010		(2 recipe reviews) 6 2
	Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups By James Peterson Wiley - 2000		(2 recipe reviews) 16 0
	The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food By Lynne Rossetto Kasper William Morrow Cookbooks - 1992		(2 recipe reviews) 30 0
	Key to Chinese Cooking By Irene Kuo Knopf - 1977		(5 recipe reviews) 7 0
	Gale Gand's Lunch! By Gale Gand, Christie Matheson Houghton Mifflin Harcourt - 2014		(3 recipe reviews) 3 1
	Rachel's Irish Family Food: 120 classic recipes from my home to yours By Rachel Allen Collins - 2013		(3 recipe reviews) 1 3
	The Barcelona Cookbook: A Celebration of Food, Wine, and Life By Andy Pforzheimer, Sasa Mahr-batuz Andrews McMeel Publishing - 2009		(2 recipe reviews) 4 2
	The Big Book of Noodles: Over 100 Delicious Recipes from China, Japan, and Southeast Asia By Vatcharin Bhumichitr Kyle Books - 2010		(1 recipe review) 1 1
	Biscuits, Spoonbread & Sweet Potato Pie (Knopf Cooks American Series) By Bill Neal Knopf - 1990		(1 recipe review) 4 1
	Blueberry Hill Cookbook By Elsie Masterton Down East Books - 1982		(1 recipe review) 5 0
	Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking By Virginia Willis, Ellen Silverman Ten Speed Press - 2008		(2 recipe reviews) 14 0