wester's Profile

From: Soesterberg, Utr Netherlands

Joined: September 24th, 2009

About me: I love cooking, I love eating, I love discovering new recipes. I have so many cookbooks I sometimes lose track of which recipe is where - though this site helps a bit. I have gone low-carb in 2010, so that's different recipes to explore again. This also means I may not agree with my own reviews anymore if they were written in 2009 or before. ------------------ I have a lovely husband and ten-year old twins who also love eating. ----------------- You can also find me on LibraryThing, BookMooch and EatYourBooks, using the same handle.

Favorite cookbook: The Complete Meze Table by Rosamond Man

Favorite recipe: Melissa Clark's Roasted Broccoli with Shrimp


Latest review:

April 4th, 2017

Daond Pasha (Meatballs with Pine Nuts and Tomatoes) from The Complete Meze Table

The meatballs were very tasty, but I did not really like putting all the pine nuts together - it made for fussy cooking and I think I would prefer finding a pine nut here and there instead of finding them... read more >


recipe reviews (741)
book reviews (74)
useful review votes (327)

wester's Bookshelf

353 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

99 x Austrian Cooking

By Verlag Johannes Heyn, Helga Setz
- 1989

by region, Austrian, book reviewed, recipes reviewed


(1 recipe review)
owned by 2 my recipe reviews 1 book review

The Anatomy of a Dish

By Diane Forley, Catherine Young
Artisan - 2002

vegetables, recipes reviewed, book not reviewed


(3 recipe reviews)
owned by 1 my recipe reviews 3

Caprial's Cafe Favorites

By Caprial Pence
Ten Speed Press - 1994

recipes reviewed, book not reviewed


(1 recipe review)
owned by 9 my recipe reviews 1

The complete vegetable book

By Clare Connery
Barnes & Noble - 1998

vegetables, recipes reviewed, book not reviewed


(1 recipe review)
owned by 1 my recipe reviews 1

The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing

By Jamee Ruth, Leigh Beisch
Chronicle Books - 2005

technical, book reviewed, recipes reviewed


(1 recipe review)
owned by 3 my recipe reviews 1 book review

The Cuisine of Hungary

By George Lang
Bonanza - 1990


(1 recipe review)
owned by 7 my recipe reviews 1

Delicious: het vleesboek! 128x fantastisch vlees uit 6 jaar delicious

By
Fontaine Uitgevers B.V. - 2014


(1 recipe review)
owned by 1 my recipe reviews 1

Fast & Fantastic: Food for Family & Friends

By Simon Holst, Lindsay Keats
New Holland Publishers (NZ) Ltd - 2003

quick & simple, recipes reviewed, book not reviewed


(2 recipe reviews)
owned by 1 my recipe reviews 2

Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant

By Annie Somerville
Bantam - 1993

vegetarian, recipes reviewed, book not reviewed


(3 recipe reviews)
owned by 38 my recipe reviews 3

Fresh Start: Great Low-fat Recipes, Day-by-day Menus - The Savvy Way to Cook, Eat and Live! (The great good food series)

By Julee Rosso
Random House Value Publications - 1996

by diet, low-fat, book reviewed, recipes reviewed, gone


(6 recipe reviews)
owned by 5 my recipe reviews 4 book review

The Frugal Gourmet Cooks Three Ancient Cuisines: China * Greece * Rome

By Jeff Smith
Avon - 1991


(1 recipe review)
owned by 13 my recipe reviews 1

The Great Indian Cookbook

By Vincent Joseph
Lustre Press - 1995


(1 recipe review)
owned by 1 my recipe reviews 1

Groot Indonesisch kookboek

By Bep Vuyk
Luitingh BV - 1973

by region, indonesian, book not reviewed, no recipes reviewed, in Dutch


(1 recipe review)
owned by 1 my recipe reviews 1

Home Cooking: A Writer in the Kitchen

By Laurie Colwin
Harper Perennial - 2000

recipes reviewed, book not reviewed


(1 recipe review)
owned by 13 my recipe reviews 1

Indian cooking;: With useful hints on good housekeeping

By Kala Primlani
Pearl Publications; sole distributors: India Book House - 1968

indian, by region, book reviewed, recipes reviewed


(1 recipe review)
owned by 1 my recipe reviews 1 book review

Jane Grigson's Fruit Book (Penguin Cookery Library)

By Jane Grigson
Penguin - 2000

fruit, by ingredient, book reviewed, recipes reviewed


(1 recipe review)
owned by 4 my recipe reviews 1 book review

John Ash: Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher

By John T. Ash
Clarkson Potter - 2004

recipes reviewed, book not reviewed


(2 recipe reviews)
owned by 10 my recipe reviews 2

Joys of Nepalese Cooking (Thoroughly Revised Edition 1989)

By Indra Majupuria
S. Devi - 1989


(1 recipe review)
owned by 1 my recipe reviews 1

Madhur Jaffrey Cooks Curries (TV Cooks)

By Madhur Jaffrey, Philip Webb
BBC Books - 1996

indian, curries, recipes reviewed, book not reviewed


(2 recipe reviews)
owned by 2 my recipe reviews 2

Madhur Jaffrey's Cook Book: Food for Family and Friends

By Madhur Jaffrey
Bracken Books - 1994

indian, book not reviewed, no recipes reviewed


(1 recipe review)
owned by 2 my recipe reviews 1

More Taste Than Time

By Annie Bell
Ebury Press - 1996

quick & simple, book not reviewed, no recipes reviewed


(1 recipe review)
owned by 1 my recipe reviews 1

Mustard Cookbook

By Sally Stone, Martin Stone
Avon Books (P) - 1981

mustard, by ingredient, recipes reviewed, book not reviewed


(1 recipe review)
owned by 1 my recipe reviews 1

Real Vegetarian Thai

By Nancie McDermott
Chronicle Books - 1997

vegetarian, thai, by region, by diet, book not reviewed, no recipes reviewed


(1 recipe review)
owned by 13 my recipe reviews 1

Recipes: The Cooking of Italy (Foods of the World)

By Time-Life
Time-Life - 1968

italy, by region, book not reviewed, no recipes reviewed


(1 recipe review)
owned by 8 my recipe reviews 0

Rick Stein's Fruits of the Sea (Pbs Series)

By Rick Stein
Bay Books - 1998

seafood, fish, by ingredient, recipes reviewed, book not reviewed, going


(3 recipe reviews)
owned by 2 my recipe reviews 3

Sainsbury's Quick and Easy Classic Italian

By Aldo Zilli
Martin Books - 1997

italian, quick & simple, recipes reviewed, book not reviewed


(1 recipe review)
owned by 1 my recipe reviews 1

Salads - Food Writers' Favorites (Quick & Easy Recipes)

By Barbara Gibbs Ostmann, Jane Baker
Dial Publishing - 1991

vegetables, salads, quick & simple, recipes reviewed, book not reviewed


(1 recipe review)
owned by 3 my recipe reviews 1

Short-cut Rhodes: 60 Quick and Easy Recipes

By Gary Rhodes
BBC Books - 2000

quick & simple, book not reviewed, no recipes reviewed, given to Hannah, not at home


(2 recipe reviews)
owned by 1 my recipe reviews 2

Sophie Grigson's Country Kitchen: 120 Seasonal Recipes

By Sophie Grigson
Headline Book Publishing - 2005

have cooked from


(1 recipe review)
owned by 2 my recipe reviews 1

Sorbets and Ice Creams: And Other Frozen Confections

By Lou Seibert Pappas
Chronicle Books - 1997

desserts, ice cream, recipes reviewed, book not reviewed


(1 recipe review)
owned by 5 my recipe reviews 1

Soup

By Nick Sandler, Johnny Acton
Kyle Cathie - 2003


(1 recipe review)
owned by 2 my recipe reviews 0

The Spice Routes: More Recipes from the World Food Cafe

By Carolyn Caldicott, Chris Caldicott
Frances Lincoln - 2004

spices, by ingredient, recipes reviewed, book not reviewed


(1 recipe review)
owned by 3 my recipe reviews 1

The Williams-Sonoma Collection: Vegetable

By Marlena Spieler, Chuck Williams
Free Press - 2002

vegetables, by ingredient, recipes reviewed, book not reviewed


(1 recipe review)
owned by 5 my recipe reviews 1

You Say Tomato

By Joanne Weir
Broadway - 1998

tomatoes, by ingredient, recipes reviewed, book not reviewed


(2 recipe reviews)
owned by 7 my recipe reviews 1

More Vegetables, Please: Delicious Vegetable Side Dishes for Everyday Meals

By Janet Kessel Fletcher
Harlow & Ratner - 1992

vegetables, by ingredient, book reviewed, recipes reviewed


(7 recipe reviews)
owned by 2 my recipe reviews 7 book review

The Abel & Cole Cookbook: Easy, Seasonal, Organic

By Keith Abel
HarperCollins UK - 2008

seasonal, british, book reviewed, recipes reviewed


(12 recipe reviews)
owned by 3 my recipe reviews 12 book review

Veelzijdige eiergerechten

By Wina Born
Zomer & Keuning BV - 1991

eggs, by ingredient, recipes reviewed, book not reviewed, in Dutch


(6 recipe reviews)
owned by 1 my recipe reviews 6

Frugal Gourmet

By Jeff Smith
Ballantine - 1988

budget, book not reviewed, no recipes reviewed


(5 recipe reviews)
owned by 12 my recipe reviews 5

RIVER CAFE COOKBOOK EASY

By RUTH ROGERS ROSE GRAY
EBURY PRESS - 2003

italian, quick & simple, recipes reviewed, book not reviewed


(5 recipe reviews)
owned by 10 my recipe reviews 5

Thirst

By Nigel Slater
Fourth Estate - 2006

drinks, book reviewed, recipes reviewed


(22 recipe reviews)
owned by 2 my recipe reviews 22 book review

The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother

By Jeff Smith
William Morrow & Co - 1990

by region, budget, recipes reviewed, book not reviewed


(8 recipe reviews)
owned by 5 my recipe reviews 8

Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

By Ayla E. Algar
William Morrow Cookbooks - 1999

by region, turkish, book reviewed, recipes reviewed


(11 recipe reviews)
owned by 2 my recipe reviews 11 book review

Jane Grigson's Vegetable Book

By Jane Grigson
Penguin - 1998

vegetables, by ingredient, book reviewed, recipes reviewed


(9 recipe reviews)
owned by 6 my recipe reviews 9 book review

Real Fast Vegetarian Food

By Ursula Ferrigno
Metro Books,London - 1996

vegetarian, quick & simple, book reviewed, recipes reviewed


(3 recipe reviews)
owned by 3 my recipe reviews 3 book review

Rogers Gray Italian Country Cook Book: The River Cafe

By Ruth Rogers, Rose Gray
Random House - 1996

italian, recipes reviewed, book not reviewed


(3 recipe reviews)
owned by 5 my recipe reviews 3

Salt & Pepper

By Sandra Cook, Sara Slavin, Deborah Jones
Chronicle Books - 2003

spices, by ingredient, recipes reviewed, book not reviewed, salt, pepper


(3 recipe reviews)
owned by 6 my recipe reviews 3

The Simpler the Better : Sensational One-Dish Meals

By Leslie Revsin, Rick Rodgers
Wiley - 2005

quick & simple, recipes reviewed, book not reviewed


(3 recipe reviews)
owned by 4 my recipe reviews 3

Couscous and Other Good Food from Morocco

By Paula Wolfert
William Morrow Cookbooks - 1987

moroccan, by region, book reviewed, recipes reviewed


(16 recipe reviews)
owned by 22 my recipe reviews 7 book review

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001

vegetarian, by diet, book reviewed, recipes reviewed


(13 recipe reviews)
owned by 48 my recipe reviews 9 book review

Burma: Rivers of Flavor

By Naomi Duguid
Artisan - 2012


(5 recipe reviews)
owned by 11 my recipe reviews 0