leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The New Spanish Table By Anya von Bremzen Workman Publishing Company - 2005		(1 recipe review) 22 0
	Paella!: Spectacular Rice Dishes From Spain By Penelope Casas Henry Holt and Co. - 1999		(1 recipe review) 4 0
	The Paris Cookbook By Patricia Wells William Morrow Cookbooks - 2001		(1 recipe review) 27 0
	Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling By Sherri Brooks Vinton Storey Publishing, LLC - 2010		(1 recipe review) 11 0
	Put 'em Up! Fruit: A Preserving Guide & Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up By Sherri Brooks Vinton Storey Publishing, LLC - 2013		(1 recipe review) 3 0
	Shaya: An Odyssey of Food, My Journey Back to Israel By Alon Shaya Knopf - 2018		(1 recipe review) 2 0
	Zahav: A World of Israeli Cooking By Michael Solomonov, Steven Cook Rux Martin/Houghton Mifflin Harcourt - 2015		(4 recipe reviews) 5 0
	The Food Of Morocco By Paula Wolfert Ecco - 2011		(66 recipe reviews) 16 0
	Plenty By Yotam Ottolenghi, Jonathan Lovekin Ebury Press - 2010		(12 recipe reviews) 53 0
	Chocolate & Zucchini: Daily Adventures in a Parisian Kitchen By Clotilde Dusoulier Broadway Books - 2007		(11 recipe reviews) 29 0
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 31 0
	Vegetable Harvest: Vegetables at the Center of the Plate By Patricia Wells William Morrow Cookbooks - 2007		(29 recipe reviews) 9 0
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 5
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 1
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine By Rick Bayless Scribner - 1996		(66 recipe reviews) 48 3
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ten Speed Press - 2013		(8 recipe reviews) 6 0
	Plenty More By Yotam Ottolenghi Ebury Press - 2014		(4 recipe reviews) 7 1
	Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe By Joanne Chang, Christie Matheson Chronicle Books - 2010		(55 recipe reviews) 47 0
	Pretty Delicious: Lean and Lovely Recipes for a Healthy, Happy New You By Candice Kumai Rodale Books - 2011		(7 recipe reviews) 5 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Anjum's New Indian By Anjum Anand Wiley - 2010		(3 recipe reviews) 4 0
	Franny's: Simple Seasonal Italian By Melissa Clark, Andrew Feinberg, Francine Stephens Artisan - 2013		(3 recipe reviews) 2 3
	Giada's Feel Good Food: My Healthy Recipes and Secrets By Giada De Laurentiis Clarkson Potter - 2013		(6 recipe reviews) 5 3
	The Glorious Vegetables of Italy By Domenica Marchetti, Sang An Chronicle Books - 2013		(3 recipe reviews) 6 2
	Happy Cooking: Make Every Meal Count ... Without Stressing Out By Giada De Laurentiis Pam Krauss Books - 2015		(3 recipe reviews) 3 0
	Mighty Spice Cookbook: Fast, Fresh and Vibrant Dishes Using No More Than 5 Spices for Each Recipe By John Gregory-Smith Duncan Baird - 2011		(3 recipe reviews) 5 0
	Giada at Home: Family Recipes from Italy and California By Giada De Laurentiis Clarkson Potter - 2010		(30 recipe reviews) 23 0
	Cowgirl Cuisine: Rustic Recipes and Cowgirl Adventures from a Texas Ranch By Paula Disbrowe William Morrow Cookbooks - 2007		(4 recipe reviews) 3 0
	The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks By Amanda Hesser, Merrill Stubbs William Morrow Cookbooks - 2011		(2 recipe reviews) 19 0
	Fresh from the Farmers' Market: Year-Round Recipes for the Pick of the Crop By Janet Fletcher Chronicle Books - 1996		(2 recipe reviews) 6 0
	Israel Eats By Steven Rothfeld Gibbs Smith - 2016		(2 recipe reviews) 4 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains By King Arthur Flour Countryman - 2006		(14 recipe reviews) 58 0
	Ottolenghi Simple: A Cookbook By Yotam Ottolenghi Ten Speed Press - 2018		(2 recipe reviews) 4 0
	Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas By Fany Gerson Ten Speed Press - 2011		(2 recipe reviews) 8 0
	Seven Spoons: My Favorite Recipes for Any and Every Day By Tara O'Brady Ten Speed Press - 2015		(6 recipe reviews) 4 0
	Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe By Ana Sortun, Maura Kilpatrick Ten Speed Press - 2016		(2 recipe reviews) 4 0
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 0
	A Bird in the Hand: Chicken Recipes for Every Day and Every Mood By Diana Henry Mitchell Beazley - 2015		(7 recipe reviews) 6 0
	California Rancho Cooking: Mexican and Californian Recipes By Jacqueline Higuera McMahan Sasquatch Books - 2003		(5 recipe reviews) 5 0
	The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria By Nancy Silverton, Matt Molina, Carolynn Carreno, Mario Batali Knopf - 2011		(11 recipe reviews) 14 0
	Dinner: Changing the Game By Melissa Clark, Eric Wolfinger Clarkson Potter - 2017		(14 recipe reviews) 9 0
	The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World By Jessamyn Waldman Rodriguez, Julia Turshen Clarkson Potter - 2015		(3 recipe reviews) 6 0
	Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes By Rick Bayless Scribner - 1998		(3 recipe reviews) 12 0
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") By Rick Bayless, Christopher Hirsheimer, Deann Bayless W. W. Norton - 2005		(19 recipe reviews) 50 1
	Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking By Samin Nosrat, Wendy MacNaughton Simon & Schuster - 2017		(6 recipe reviews) 5 0
	One Good Dish By David Tanis Artisan - 2013		(8 recipe reviews) 8 1
	American Grown By Michelle Obama Crown - 2012		(1 recipe review) 2 0
	Backroad Bistros, Farmhouse Fare By Jane Sigal Broadway - 1994		(1 recipe review) 4 0

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