donnakay's Profile

From: Snohomish, WA

Joined: June 1st, 2013


Latest review:

August 27th, 2013

Boeuf Bourguignon from Mastering The Art of French Cooking, Volume One (1) (Vol 1)

My family thought this was amazing.....we loved it. I used beef chuck short ribs purchased at Costco and frozen pearl onions as I could not find small, fresh onions in the store. It is a bit of work... read more >


recipe reviews (19)
book reviews (0)
useful review votes (10)

donnakay's Bookshelf

227 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Best Recipes in the World

By Mark Bittman
Broadway - 2005


(11 recipe reviews)
owned by 58 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen

By America's Test Kitchen, America's Test Kitchen, America's Test Kitchen, Editors of Cook's Illustrated Magazine, America's Test Kitchen
America's Test Kitchen - 2010


(33 recipe reviews)
owned by 21 my recipe reviews 1

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

By Colleen Patrick-Goudreau
Fair Winds Press - 2009


(14 recipe reviews)
owned by 22 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010


(146 recipe reviews)
owned by 63 my recipe reviews 4

The Olive and the Caper: Adventures in Greek Cooking

By Susanna Hoffman
Workman Publishing Company - 2004


(182 recipe reviews)
owned by 31 my recipe reviews 0

High Flavor, Low Labor: Reinventing Weeknight Cooking

By J.M. Hirsch
Ballantine Books - 2010


(86 recipe reviews)
owned by 21 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012


(60 recipe reviews)
owned by 63 my recipe reviews 0

Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

By Rick Bayless
Scribner - 1996


(66 recipe reviews)
owned by 48 my recipe reviews 0

In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love

By Melissa Clark
Hyperion - 2010


(17 recipe reviews)
owned by 29 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(34 recipe reviews)
owned by 72 my recipe reviews 0

Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

By Isa Chandra Moskowitz
Da Capo Lifelong Books - 2009


(17 recipe reviews)
owned by 32 my recipe reviews 0

The 30-Minute Vegan: Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking

By Mark Reinfeld, Jennifer Murray
Da Capo Lifelong Books - 2009


(4 recipe reviews)
owned by 15 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Ottolenghi: The Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2013


(8 recipe reviews)
owned by 6 my recipe reviews 0

Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

By Rachael Ray
Clarkson Potter - 2005


(4 recipe reviews)
owned by 49 my recipe reviews 0

Marcella Cucina

By Marcella Hazan
William Morrow Cookbooks - 1997


(23 recipe reviews)
owned by 30 my recipe reviews 0

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982


(42 recipe reviews)
owned by 80 my recipe reviews 0

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

By Colleen Patrick-Goudreau
Fair Winds Press - 2007


(49 recipe reviews)
owned by 27 my recipe reviews 0

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989


(18 recipe reviews)
owned by 41 my recipe reviews 0

Mastering The Art of French Cooking, Volume One (1) (Vol 1)

By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
Alfred A. Knopf - 2001


(23 recipe reviews)
owned by 102 my recipe reviews 1

Jerusalem: A Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2012


(13 recipe reviews)
owned by 19 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 0

1,000 Vegan Recipes

By Robin Robertson
Wiley - 2009


(6 recipe reviews)
owned by 40 my recipe reviews 0

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World

By Madhur Jaffrey
Clarkson Potter - 2002


(29 recipe reviews)
owned by 56 my recipe reviews 0

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

By Ina Garten
Clarkson Potter - 2002


(43 recipe reviews)
owned by 128 my recipe reviews 0

Jerusalem: A Cookbook

By Yotam Ottolenghi, Sami Tamimi
Appetite by Random House - 2012


(36 recipe reviews)
owned by 33 my recipe reviews 0

Comfort Food Fix: Feel-Good Favorites Made Healthy

By Ellie Krieger
Wiley - 2011


(19 recipe reviews)
owned by 9 my recipe reviews 0

The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

By Editors at Cook's Illustrated Magazine
Cook's Illustrated - 2011


(56 recipe reviews)
owned by 26 my recipe reviews 0

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

By Alice Waters
Clarkson Potter - 2007


(57 recipe reviews)
owned by 88 my recipe reviews 0

Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras

By Moosewood Collective
Clarkson Potter - 1999


(18 recipe reviews)
owned by 33 my recipe reviews 0

American Pie: My Search for the Perfect Pizza

By Peter Reinhart
Ten Speed Press - 2003


(5 recipe reviews)
owned by 33 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004


(19 recipe reviews)
owned by 69 my recipe reviews 1

The Bon Appetit Cookbook: Fast Easy Fresh

By Barbara Fairchild
Wiley - 2008


(7 recipe reviews)
owned by 44 my recipe reviews 1

Barefoot Contessa Foolproof: Recipes You Can Trust

By Ina Garten
Clarkson Potter - 2012


(11 recipe reviews)
owned by 33 my recipe reviews 0

Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking

By Roberto Santibanez
Wiley - 2011


(13 recipe reviews)
owned by 5 my recipe reviews 0

Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Lifelong Books - 2009


(50 recipe reviews)
owned by 38 my recipe reviews 0

Ad Hoc at Home

By Thomas Keller
Artisan - 2009


(252 recipe reviews)
owned by 147 my recipe reviews 1

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 1

Lidia's Italian-American Kitchen

By Lidia Matticchio Bastianich
Knopf - 2001


(10 recipe reviews)
owned by 32 my recipe reviews 0

My Paris Kitchen: Recipes and Stories

By David Lebovitz
Ten Speed Press - 2014


(6 recipe reviews)
owned by 11 my recipe reviews 0

So Easy: Luscious, Healthy Recipes for Every Meal of the Week

By Ellie Krieger
Wiley - 2009


(4 recipe reviews)
owned by 24 my recipe reviews 0

The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food

By Lynne Rossetto Kasper
William Morrow Cookbooks - 1992


(2 recipe reviews)
owned by 30 my recipe reviews 0

The Ultimate Rice Cooker Cookbook

By Beth Hensperger, Julie Kaufmann
Harvard Common Press - 2003


(2 recipe reviews)
owned by 21 my recipe reviews 0

The Vegetable Dishes I Can't Live Without

By Mollie Katzen
Hyperion - 2007


(2 recipe reviews)
owned by 15 my recipe reviews 0

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009


(164 recipe reviews)
owned by 113 my recipe reviews 0

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998


(108 recipe reviews)
owned by 81 my recipe reviews 0